Green Mango Juice is the first thing that comes to many people’s thought when it comes to a perfect dish. Today, we will provide you steps on serving a delicious Green Mango Juice.
We hope you got benefit from reading it, now let’s go back to green mango juice recipe. You can have green mango juice using 7 ingredients and 4 steps. Here is how you do that.
First of all, below are the ingridients that you should ready to serve Green Mango Juice:
- Get 1 of Green Mango.
- Get 1 spoon of Pudina – Mango chutney.
- Provide 3 spoons of Sugar Chasni.
- Prepare as needed of Black pepper powder.
- Take as needed of Black salt.
- Take 1 cup of Water.
- Provide as required of Green food colour.
After readying the ingridients, now we are set to make our yummy Green Mango Juice:
- Roast raw mango on gas..
- After that peel it and grind it's pulp in grinder..
- Add Mint chutney, Sugar chutney, black salt, green food colour and black pepper powder. Add water as needed & mix them well..
- Now strain the mixture and keep it in fridge for 30-40 minutes. Green mango juice is ready to serve..
The smell of mango is aromatically pungent yet not too overpowering. The right note of sweetness and a tiny hint of sourness combined with the easy-breezy coolness of mint gives you a taste of paradise. Protection From Dehydration And Sun Stroke For a basic salad, start with chopped green mango, chopped onion, some cumin powder, paprika, crushed fresh mint, salt, and sugar. Top it with mustard seeds, cumin, and asafoetida tempering. Mix it well and pair it with summer recipes.
Recipe : Green Mango Juice
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After seeing this recipe, now you are ready to be able to produce your first incredible Green Mango Juice and be a part of the minority people that are able to produce the special Green Mango Juice. If you wish that your families are also able to cook a perfect Green Mango Juice or even to serve the unforgettable Green Mango Juice for you, dont forget to share this page to them.