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15 Minutes to Serving Perfect Wagyu Tri-Tip Fajitas with Guacamole

Wagyu Tri-Tip Fajitas with Guacamole is the first thing that comes to many people’s mind when it arrives to a delightul dish. Today, we are going to tell you procedures on preparing a appetizing Wagyu Tri-Tip Fajitas with Guacamole.

Wagyu Tri-Tip Fajitas with Guacamole

We hope you got insight from reading it, now let’s go back to wagyu tri-tip fajitas with guacamole recipe. You can have wagyu tri-tip fajitas with guacamole using 19 ingredients and 0 steps. Here is how you do it.

Firstly, here are the ingridients that you should prepare to serve Wagyu Tri-Tip Fajitas with Guacamole:

  1. You need of Fullblood Wagyu Tri-Tip Steak.
  2. Get of Small Flour Tortillas (Use Corn Tortillas for a Gluten-Free Option).
  3. You need of Tomatoes.
  4. Provide of Avocados.
  5. You need of Green Onions.
  6. You need of Large Onion.
  7. Take of Jalapeño Pepper.
  8. Use of Red Pepper.
  9. You need of Yellow Pepper.
  10. Take of Green Pepper.
  11. Prepare of Garlic Bulbs.
  12. Provide of Lemon.
  13. Use of Lime.
  14. Use of Cilantro.
  15. Provide of Chives.
  16. Provide of Sour Cream.
  17. Prepare of Sharp Cheddar Cheese.
  18. Take of Salt.
  19. Get of Pepper.

After readying the ingridients, now we are set to make our delightful Wagyu Tri-Tip Fajitas with Guacamole:

Smoked tri-tip tastes delicious cooked over flavorful hardwood. With Traeger Prime Rib Rub, your steak will be tender & delicious. This Smoked Wagyu Tri Tip is serious business…. Wagyu beef has been popular in competition bbq for many years. I started cooking wagyu because With Tri Tip you want to pay attention to how the grain is running throughout the roast.

Recipe : Wagyu Tri-Tip Fajitas with Guacamole

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