Curd rice is the nomero uno that comes to most people’s mind when it arrives to a delightul meal. Today, we will tell you procedures on cooking a appetizing Curd rice.
We hope you got insight from reading it, now let’s go back to curd rice recipe. You can cook curd rice using 12 ingredients and 3 steps. Here is how you do that.
First of all, below are the ingridients that you should prepare to cook Curd rice:
- You need 1/2 cup of rice boiled and smashed.
- Provide 3/4 cup of curd.
- Use 4-5 of cashews.
- Prepare 2 of green chillies.
- Provide 1/2 tsp of pepper powder.
- Provide 2 of Dry chillies.
- Get 1/2 tsp of chana dal.
- Provide 1/2 tsp of urad dal.
- You need 4 of curry leaves.
- Prepare 2 tsp of oil.
- Use as per taste of Salt.
- Prepare as required of Veggies grated (2tsp carrot,1tsp cucumber).
After readying the ingridients, now we are ready to make our yummy Curd rice:
- Mix curd and rice in a bowl. Add required salt.
- Add grated veggies like carrot and cucumber. Mix well(optional).
- Now add tempering with mustard seeds, dry and green chilli, urad and chanadal,cashews if you like can add peanut. Serve within an hour..
DIRECTIONS Cook rice and keep aside. Beat curd and milk together. curd rice recipe, mosaranna , thayir sadam with step by step photo/video recipe. popular yogurt rice dish of south india served at the end of lunch & dinner. Just before serving, mix all the ingredients with yogurt (curd) and milk. Curd rice is ready to be served. Curd Rice is a staple food in Tamil Nadu and in South India, especially in Brahmin familes.
Recipe : Curd rice
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After reading this guide, now you are set to be able to produce your first extraordinary Curd rice and be a chunck of the few people that are able to prepare the special Curd rice. If you wish that your families are also able to cook a perfect Curd rice or even to make the unforgettable Curd rice for you, dont doubt to share this web to them.