Italian veg and cheese soup is the first thing that comes to most people’s mind when it comes to a perfect meal. Today, we will provide you procedures on serving a appetizing Italian veg and cheese soup.
We hope you got benefit from reading it, now let’s go back to italian veg and cheese soup recipe. To make italian veg and cheese soup you need 13 ingredients and 11 steps. Here is how you achieve it.
Firstly, below are the ingridients that you should ready to make Italian veg and cheese soup:
- Take 3 of carrots grated.
- Use 2 of spring onion chopped.
- Prepare 1 of onion chopped.
- Get 4 of garlic chopped.
- Provide 1 piece of ginger.
- You need 1 tsp of mix herb and oregano.
- Use 2 tbsp of milk.
- You need 2 tsp of maida.
- Use 2 cube of cheese grated.
- Provide 1 tsp of butter.
- Use 2 tsp of fresh cream.
- Prepare to taste of Salt.
- Take to taste of Pepper.
After readying the ingridients, now we are ready to make our yummy Italian veg and cheese soup:
- Take a pan heat butter.
- Add garlic, ginger.
- Add onion and spring onion.
- Saute it 1 min.
- Add carrots saute it 2 min.
- Add 2 glass of water.
- Boil it.
- After that add milk and maida.
- Boil it.
- At the last add fresh cream and cheese.
- Serve hot.
Italian Vegetable soup recipe full of vegetables and white beans. Nutritional information and Weight Watchers Points Individual servings are topped with freshly grated Parmesan cheese. This soup is very much Weight Watchers friendly. Point counts are included in the. This Italian soup recipe is vegetarian.
Recipe : Italian veg and cheese soup
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