Lemon Pickle is the first thing that appears to many people’s mind when it arrives to a perfect meal. Today, we are going to tell you instructions on preparing a comforting Lemon Pickle.
We hope you got benefit from reading it, now let’s go back to lemon pickle recipe. To make lemon pickle you need 10 ingredients and 10 steps. Here is how you cook that.
Firstly, below are the ingridients that you should ready to serve Lemon Pickle:
- Provide 8 of Lemons.
- Provide 6 of Green Chillies.
- Take 150 gm of Salt.
- Get 1 of and 1/2 tbsp Cumin seeds.
- You need 1 tbsp of Carom seeds.
- Provide 1 tbsp of Fenugreek seeds.
- Prepare 1 tbsp of Fennel seeds.
- Get 1 of and 1/2 tbsp Mustard seeds.
- You need 1 tsp of Turmeric powder.
- Provide 1 of and 1/2 tsp Red Chilli powder.
After preparing the ingridients, now we are ready to make our delightful Lemon Pickle:
- Heat a pan and put whole spices in it..
- Roast all whole spices on low flame till they changed colour..
- Remove from flame and let it cool..
- Grind them in mixer to a fine powder..
- Wash and dry lemon and green chillies..
- Cut lemons in 8 pieces, also cut chillies from middle..
- Put them in a big mixing bowl and add all spices along with salt..
- Mix all well with hand so spices can cover lemon pieces..
- Transfer them in a glass jar and keep in sunlight for a week..
- After 1 week tangy lemon pickle is ready, enjoy with parathas..
Recipe : Lemon Pickle
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