My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked is the nomero uno that comes to most people’s mind when it comes to a perfect dish. Today, we are going to provide you instructions on serving a appetizing My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked.
We hope you got insight from reading it, now let’s go back to my mango chutney sweet chilli chicken & mushrooms. slow cooked recipe. You can cook my mango chutney sweet chilli chicken & mushrooms. slow cooked using 15 ingredients and 12 steps. Here is how you achieve that.
Firstly, below are the ingridients that you should prepare to serve My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:
- Prepare 2 of Chicken Breasts.
- Prepare 1/2 of medium onion sliced.
- Provide Handful of large mushrooms sliced thick.
- Prepare 3 of small peppers sliced.
- Prepare 4 of Fresh Basil leaves.
- Provide 5 of Asparagus chopped in 1inch pieces.
- Prepare 1 handful of small plum tomatoes.
- Provide 2 of heaped Tbls Mango Chutney.
- Prepare 1/4 cup of tomato juice.
- Prepare 1 tbls of Hot Chilli sauce.
- You need 2 tbls of white wine.
- Take 1 tbls of lemon juice.
- Take 1/4 tsp of Black pepper.
- Take 1/4 tsp of Salt.
- You need 1 tbls of Runny Honey.
After readying the ingridients, now we are ready to make our delightful My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:
- Sear both sides of the chicken.
- Grease the slowcooker pot then add the chicken and onions.
- Then add the coloured peppers and Chutney.
- Lemon juice.
- Then the mushrooms.
- Tomato juice.
- Basil leaves, Honey, salt.
- Wine, Chilli sauce and Black pepper..
- Add the lid and cook on low overnight or morning for 6 hours. All done when your ready to have it.
- You end up with a lot of sauce about a cup full.. Just add cornflour to thicken save it in fridge or whatever your having with this chicken dish and pour some sauce over them..
I have added paprika or red chilli too, for a spicy taste. You can use Mango Chutney as a spread on bread or as a marinade for various meat cuts. Mango Chutney goes well with chicken wings, pork, and beef too. Today its Mango chutney, which is sweet in taste and is made up of half ripe or ripe mango. I have added paprika or red chilli too, for a spicy taste.
Recipe : My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked
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