10 Minutes to Cooking Delicious Less oil mango pickle

Less oil mango pickle is the first thing that appears to many people’s thought when it arrives to a delightul meal. Today, we will tell you instructions on serving a appetizing Less oil mango pickle.

Less oil mango pickle

We hope you got insight from reading it, now let’s go back to less oil mango pickle recipe. You can cook less oil mango pickle using 10 ingredients and 5 steps. Here is how you cook it.

Firstly, here are the ingridients that you should prepare to make Less oil mango pickle:

  1. Provide 2 kg of raw mango.
  2. Use To taste of Salt.
  3. Take 50 gm of red chilli powder.
  4. Provide 50 gm of saunf/fennel seeds.
  5. You need 50 gm of kalonji (nigella seeds).
  6. Prepare 50 gm of methi dana(fenugreek seeds).
  7. Take 50 gm of Ajwain/carom seeds.
  8. Prepare 50 gm of turmeric powder.
  9. Provide 50 gm of whole black pepper.
  10. Prepare 2 glass of mustard oil.

After preparing the ingridients, now we are ready to make our delightful Less oil mango pickle:

  1. Firstly cut mango into small pieces…and wash it properly…and dip in salt for almost 2 days…and keep it in dry place in some container…
  2. Now after 2 days,,you can see water squeezed out from the mango pieces just bcz of salt….
  3. Now separate those mango pieces from water and add in a big bowl…add all the masale and mix well..now add the salt water which is drain out earlier….
  4. Now put in the container in which you want to store..and add oil and mix well….
  5. And keep it in dry place…now it will b ready to eat after 3-5 days…you can enjoy khata and kacha aam la achar with paratha or rice…

Once you are done with this step of the mango pickle recipe, take a pan and heat oil in it. Once the oil is hot, add some asafoetida and turn off the flame immediately. Let the oil cool down and return to normal room temperature. Now add the jaggary water in the mango pieces and mix. Quantities: This mango pickle is more of a gravy like consistency rather than dry, since it is mostly relished with plain white rice.

Recipe : Less oil mango pickle

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After reading this recipe, now you are ready to be able to cook your first extraordinary Less oil mango pickle and be a part of the minority people that can make the phenomenal Less oil mango pickle. If you wish that your friends are also able to cook a perfect Less oil mango pickle or even to serve the unforgettable Less oil mango pickle for you, dont forget to share this recipe to them.

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