15 Minutes to Producing Tasty soft french toast with maple syrup bacon

soft french toast with maple syrup bacon is the first thing that appears to most people’s mind when it arrives to a perfect dish. Today, we are going to tell you steps on cooking a tasty soft french toast with maple syrup bacon.

soft french toast with maple syrup bacon

We hope you got benefit from reading it, now let’s go back to soft french toast with maple syrup bacon recipe. You can have soft french toast with maple syrup bacon using 9 ingredients and 10 steps. Here is how you achieve it.

Firstly, here are the ingridients that you should ready to serve soft french toast with maple syrup bacon:

  1. Provide 1/4 tsp of salt.
  2. Use 2 tbsp of maple syrup.
  3. Get 1 tbsp of honey.
  4. Get 1 tbsp of butter.
  5. Use 2 of eggs.
  6. Take 1/3 cup of full fat cream.
  7. Use 2 tbsp of raw sugar.
  8. Take 2 slice of white bread.
  9. Get 100 grams of bacon diced.

After readying the ingridients, now we are set to make our yummy soft french toast with maple syrup bacon:

  1. whisk the eggs with the salts, sugar and the cream till they are all well mixed.
  2. melt the butter on the heated pan.
  3. place two slices of bread on the pan on medium heat. now the bread is coated with butter, wait till it turns slightly brownish ( u should check the bottom of the bread), and turn them over.
  4. pour the egg cream mixture on the bread till at least 3/4 of the bread is soaked in the mixture.
  5. reduce the heat to the lowest and cover the pan with the lid.
  6. prepare another pan and cook the diced bacon thoroughly.
  7. when the bacon is cooked, add the honey and syrup and reduce the heat to the lowest, so that bacon can be simmered in the sweetness, make sure u stir them often so that they don't get burned.
  8. check the bread and turn the bread with the eggs over when the egg mixture is getting to be cooked, when u turn them over, it should be turned into slightly brown color.
  9. cover the pan again and wait till the egg is cooked, when the eggs and bread are cooked ( they become very soft and moistured) serve them with the bacon on the top of the bread.
  10. you can add some toastee walnuts for extra crunchiness with the bacom.

Maple-bacon French toast. (Photo, Roberto Caruso.) Challah bread is ideal for this recipe – it's sturdy enough to stand up to long cooking. We like the subtle sweetness of this dish but really love it served with lots of maple syrup. These French toast roll-ups, stuffed with maple bacon jam, will be a new family favorite. Bacon French Toast: It's like french toast, a muffin and pull apart bread had a baby……. A great make-ahead to feed an army.

Recipe : soft french toast with maple syrup bacon

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