Oreo Blondie is the first thing that comes to most people’s mind when it comes to a perfect meal. Today, we are going to provide you instructions on cooking a delicious Oreo Blondie.
We hope you got benefit from reading it, now let’s go back to oreo blondie recipe. You can have oreo blondie using 10 ingredients and 12 steps. Here is how you cook that.
Firstly, below are the ingridients that you should ready to make Oreo Blondie:
- You need 170 g of butter.
- Use 190 g of brown sugar (Muscovado sugar).
- Get 2 of eggs.
- Take 1 tsp of vanilla.
- Take 225 g of flour.
- Take 1 tsp of baking powder.
- You need 1/2 tsp of salt.
- Prepare 6-8 of oreos (broken into pieces).
- Use of Optional: chocolate chips.
- Prepare of Optional: cookies and cream ice cream to serve.
After readying the ingridients, now we are set to make our delightful Oreo Blondie:
- Melt butter on stove on medium high till it gets brown (but not burnt!) About 10 min.
- Set aside and let it cool.
- Preheat oven to 170 degrees.
- Measure out dry ingredients in a separate bowl.
- Add sugar to cooled browned butter and just whisk to combine (doesn't need to get fluffy,just mixed through).
- Add eggs one at a time, whisking well between each addition.
- Add dry ingredients and fold (try not to over mix. Stop when all the flour is incorporated).
- Add crushed oreo and chocolate chips.
- Pour into a 9 inch square brownie pan.
- Bake for 25-30 min (this will depend on your oven. I baked mine for 25 minutes).
- Let cool and cut into squares.
- To serve: A square of indulgent oreo blondie, a scoop of cookies and cream ice cream from Woolworths and more crushed oreos over the top Enjoy!.
Recipe : Oreo Blondie
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