Super Easy Method to Preparing Yummy Pickled Onions

Pickled Onions is the first thing that appears to most people’s mind when it comes to a delightul meal. Today, we are going to tell you steps on serving a tasty Pickled Onions.

Pickled Onions

We hope you got benefit from reading it, now let’s go back to pickled onions recipe. You can have pickled onions using 4 ingredients and 8 steps. Here is how you cook that.

First of all, here are the ingridients that you should prepare to make Pickled Onions:

  1. Provide of Small onions.
  2. You need of Shallots.
  3. Get of Salt.
  4. Get of Pickling vinegar.

After readying the ingridients, now we are set to make our yummy Pickled Onions:

  1. Put the onions in a bowl.
  2. Cover with boiling water from the kettle.
  3. After a minute rinse under cold water… then fill the bowl with cold water….
  4. Peal the onions if you need a knife use stainless steel so they don’t go brown.
  5. Cover the onions in salt to drive out some of the moisture that can dilute the vinegar I left them like this overnight in the fridge.
  6. Wash the jar and then dry out in the oven for 15 mins at 120 Degrees.
  7. Fill the jar with onions and cover with the vinegar.
  8. Put in the dark cupboard for at least a few weeks, ideally till Xmas 🎄.

Recipe : Pickled Onions

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After seeing this recipe, now you are ready to be able to cook your first amazing Pickled Onions and be a part of the few people that are able to produce the marvelous Pickled Onions. If you hope that your friends can also make a perfect Pickled Onions or even to cook the extra delicious Pickled Onions for you, dont forget to share this page to them.

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