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Best Way to Producing Yummy Restaurant Style Paneer Tikka Masala

Restaurant Style Paneer Tikka Masala is the first thing that appears to most people’s thought when it arrives to a comfort dish. Today, we are going to tell you instructions on serving a delicious Restaurant Style Paneer Tikka Masala.

Restaurant Style Paneer Tikka Masala

We hope you got benefit from reading it, now let’s go back to restaurant style paneer tikka masala recipe. To cook restaurant style paneer tikka masala you only need 41 ingredients and 0 steps. Here is how you do that.

Firstly, below are the ingridients that you should prepare to make Restaurant Style Paneer Tikka Masala:

  1. Provide of Paneer Marination.
  2. Prepare 400-500 gms of Paneer.
  3. Prepare 4 Table Spoon of Dahi.
  4. Provide 3 Table Spoon of Besan.
  5. Get 1 Table Spoon of Ginger Paste.
  6. You need 1/4 Tea Spoon of Ajwain.
  7. You need 3 Table Spoon of Desi Ghee.
  8. Get 2 Table Spoon of Mustard Oil.
  9. Provide 1 Tea Spoon of Salt.
  10. You need 1 Tea Spoon of Laal Mirch Powder.
  11. Use 1 Table Spoon of Kashmiri Laal Mirch Powder.
  12. Get 1/2 Tea Spoon of Haldi Powder.
  13. You need 3 Tea Spoon of Dhaniya Powder.
  14. You need 1 Tea Spoon of Roasted Kasuri Methi.
  15. Use 1 of Live Charcoal.
  16. Provide of Gravy Ingredients.
  17. Prepare 7 of Medium Size Tomatoes.
  18. Get 5 of Medium Size Onions.
  19. Get 1 Table Spoon of Ginger Paste.
  20. You need 3 of Green Chillies.
  21. Provide 6 of Kaju Pieces.
  22. Take 2 Table Spoon of Desi Ghee.
  23. Prepare 1 Cup of Dahi.
  24. Prepare 1 of Small Cube Butter.
  25. Provide 2 Pinch of Hing.
  26. Use of Khade Masale.
  27. Use 1 of Badi Elaichi.
  28. Get 2-3 of Choti Elaichi.
  29. Provide 3-4 of Laung.
  30. You need 1 Tea Spoon of Sabut Kaali Mirch.
  31. Take 1 of Small Daal Chinni.
  32. Prepare 1 of Tej Patta.
  33. Use 1 Tea Spoon of Jeera.
  34. You need 2 of Dried Red Chillies.
  35. You need of Spices.
  36. Get 1 Tea Spoon of Salt.
  37. Provide 2 Table Spoon of Kashmiri Laal Mirch Powder.
  38. Provide 2 Tea Spoon of Dhaniya Powder.
  39. Take 1/2 Tea Spoon of Haldi Powder.
  40. Use 1 Tea Spoon of Garam Masala.
  41. Get 1 Tea Spoon of Roasted Kasuri Methi.

After preparing the ingridients, now we are ready to make our delightful Restaurant Style Paneer Tikka Masala:

The paneer is grilled or baked or placed in tandoor first then added to the creamy tomato gravy. The taste of this recipe is just like any restaurant style paneer tikka masala recipe. This paneer tikka masala is absolutely awesome! I have no other words to describe them correctly! I have made a lot of paneer recipes but this one is the best of the lot!

Recipe : Restaurant Style Paneer Tikka Masala

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After reading this instruction, now you are near enough to be able to make your first incredible Restaurant Style Paneer Tikka Masala and be a part of the minority people that are able to produce the special Restaurant Style Paneer Tikka Masala. If you hope that your families are also able to serve a perfect Restaurant Style Paneer Tikka Masala or even to prepare the extra delicious Restaurant Style Paneer Tikka Masala for you, dont doubt to share this site to them.

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