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15 Minutes to Serving Delicious Mango chutney

Mango chutney is the first thing that comes to many people’s thought when it comes to a delightul meal. Today, we will provide you instructions on preparing a appetizing Mango chutney.

Mango chutney

We hope you got insight from reading it, now let’s go back to mango chutney recipe. To make mango chutney you only need 5 ingredients and 5 steps. Here is how you do that.

Firstly, below are the ingridients that you should ready to serve Mango chutney:

  1. You need 1 of big raw mango sliced.
  2. Provide 1 tsp of five spices.
  3. Prepare 4 tsp of turmeric powder.
  4. Get To taste of salt and sugar.
  5. Take As needed of oil.

After preparing the ingridients, now we are ready to make our delightful Mango chutney:

  1. Steam the mango slices.
  2. Strain the water and heat a pan.
  3. Add five spices and turmeric powder.
  4. Add mango slices saute well adding salt.
  5. Add sugar and mix well adding water.

It is really good served with cold ham, poultry or game – or, of course, any kind of curry. Mango chutney is the classic accompaniment to curry – try making your own with one of our simple recipes. In a large large stainless steel saucepan over high heat, combine the apples, mangoes, sugar, onions, vinegar and ginger. Bring to the boil, then reduce the heat to a simmer. Add lemon juice, mustard powder, chilli powder and salt.

Recipe : Mango chutney

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After seeing this guide, now you are ready to be able to produce your first incredible Mango chutney and be a part of the few people that can prepare the phenomenal Mango chutney. If you want that your families are also able to cook a perfect Mango chutney or even to prepare the unforgettable Mango chutney for you, dont doubt to share this recipe to them.

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