Nastar / Pineaple Cookies is the nomero uno that comes to many people’s mind when it arrives to a delightul dish. Today, we are going to provide you instructions on cooking a comforting Nastar / Pineaple Cookies.
We hope you got benefit from reading it, now let’s go back to nastar / pineaple cookies recipe. To make nastar / pineaple cookies you only need 11 ingredients and 3 steps. Here is how you do it.
First of all, below are the ingridients that you should prepare to serve Nastar / Pineaple Cookies:
- Take 100 g of butter.
- Get 50 g of margarin.
- Use 100 g of caster sugar.
- Provide 3 of eggs.
- Take 1 of fresh pineaple.
- Get 200 gr of flour.
- Prepare 50 gr of cornflour.
- Prepare 1 tbs of salt.
- Prepare 1 of vanila.
- Use 1 sachet of milk powder.
- Take 1 of royco.
After preparing the ingridients, now we are set to make our delightful Nastar / Pineaple Cookies:
- Puree the pineapple food processor and Boil pineapple puree sugar. Reduce heat to a simmer, and cook until the pineapple jam is really thick..
- Prepare cookie dough. Beat together butter until light and fluffy. Add egg, one and a time, beat until well mixed. Slowly add all-purpose flour in batches into the mixture, beat until the dough becomes smooth.
- Shape dough into balls. Scoop 10 grams of dough and make a round ball. Repeat until dough is used up.
Recipe : Nastar / Pineaple Cookies
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