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15 Minutes to Making Tasty Larb Moo (Minced Pork Spicy Salad)

Larb Moo (Minced Pork Spicy Salad) is the nomero uno that appears to most people’s mind when it arrives to a perfect meal. Today, we will tell you instructions on cooking a delicious Larb Moo (Minced Pork Spicy Salad).

Larb Moo (Minced Pork Spicy Salad)

We hope you got benefit from reading it, now let’s go back to larb moo (minced pork spicy salad) recipe. You can cook larb moo (minced pork spicy salad) using 11 ingredients and 7 steps. Here is how you do it.

Firstly, here are the ingridients that you should ready to serve Larb Moo (Minced Pork Spicy Salad):

  1. Get 250 g of Minced pork.
  2. Get 2-3 Tbsp of crushed toasted rice.
  3. You need Half of red onion (finely chopped).
  4. Use 1 of Lime.
  5. Get 1-2 Tbsp of fish sauce.
  6. Use 1/4 Tsp of sugar or to your taste.
  7. Provide of Crushed chilli flakes to your taste.
  8. You need of Coriander.
  9. Get of Mint.
  10. Take 200 ml of water.
  11. Take of Dried chillies (optional).

After preparing the ingridients, now we are set to make our delightful Larb Moo (Minced Pork Spicy Salad):

  1. Making Crushed toasted rice by dry toast the rice then crush it in mortar & pestle..
  2. Prepare all ingredients.
  3. Optional: toast dry chillies in a little oil until they smell nice. Don’t burn them..
  4. Add minced pork & water into the sauce pan and cook the pork until it’s just cooked. Or you can add minced pork into the boiling water. It won’t take long to cook and don’t cook it too long as the pork will be tough. When it’s cooked turn off the heat. Then drain the water out of the pan and leave only around 2 Tbsp of cooking water in the pan with the pork..
  5. Add lime juice, fish sauce, pinch of salt, sugar and crushed toasted rice. Mix them..
  6. Add red onion, chilli flakes, coriander, mint and toasted dry chillis in the pan. Mix them together..
  7. Now it’s ready to be served..

Recipe : Larb Moo (Minced Pork Spicy Salad)

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