Sig's Raisin and chocolate chip cake is the nomero uno that comes to most people’s thought when it comes to a delightul dish. Today, we are going to tell you steps on preparing a appetizing Sig's Raisin and chocolate chip cake.
We hope you got benefit from reading it, now let’s go back to sig's raisin and chocolate chip cake recipe. To cook sig's raisin and chocolate chip cake you need 16 ingredients and 2 steps. Here is how you do it.
Firstly, below are the ingridients that you should prepare to make Sig's Raisin and chocolate chip cake:
- Use 300 grams of raisins.
- Get 150 grams of currants.
- Use 1 cup of dark rum.
- Provide 250 grams of butter.
- You need 200 grams of sugar.
- Take 1 tsp of grated lemon rind.
- Take 1 tsp of cinnamon.
- You need 1 large of pinch nutmeg.
- Prepare 80 grams of chopped almonds.
- Provide 750 grams of plain four.
- Use 2 packages of ( sachet )baking powder.
- Prepare 1/2 liter of milk.
- Use 75 grams of chocolate chip.
- You need 6 of egg.
- You need 1 stick of butter or fat for greasing tin.
- You need 1 small of amount of icing sugar for dusting.
After preparing the ingridients, now we are set to make our delightful Sig's Raisin and chocolate chip cake:
- mix all ingredients until dough becomes slightly foamy..
- preheat oven to 220C , grease the tin ,add mixture to funnel cake tin or similar baking tin with hole in middle and bake for about one hour, or until a skewer inserted comes away clean. Dust with icing sugar when cooled..
Recipe : Sig's Raisin and chocolate chip cake
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