10 Minutes to Producing Perfect Lemon flavored Ugali cake with sultanas

Lemon flavored Ugali cake with sultanas is the nomero uno that comes to most people’s mind when it comes to a delightul dish. Today, we are going to provide you steps on serving a tasty Lemon flavored Ugali cake with sultanas.

Lemon flavored Ugali cake with sultanas

We hope you got benefit from reading it, now let’s go back to lemon flavored ugali cake with sultanas recipe. You can have lemon flavored ugali cake with sultanas using 10 ingredients and 8 steps. Here is how you cook it.

First of all, here are the ingridients that you should prepare to make Lemon flavored Ugali cake with sultanas:

  1. You need 1/2 cup of Jogoo maize flour.
  2. Prepare 1/2 cup of EXE all purpose flour.
  3. Provide 1/2 Cup of sugar.
  4. Get 1/2 Cup of milk.
  5. Prepare 1/4 Cup of Oil.
  6. Take 1/2 tbsp of vanilla.
  7. Provide 1/2 tbsp of baking powder.
  8. Take 2 of eggs.
  9. Get 1 tbsp of fresh lemon rinds.
  10. Take 1 tbsp of sultanas.

After preparing the ingridients, now we are ready to make our delightful Lemon flavored Ugali cake with sultanas:

  1. Prepare your sufuria and preheat your oven to 180 degrees Celsius..
  2. Sift all purpose flour and baking powder and set aside..
  3. Put eggs and sugar in a bowl and beat until fluffy. Add vanilla essence and beat for one minute then add milk and oil and beat for 2 minutes..
  4. Next fold in the all purpose flour and the jogoo maize flour and mix well. Add in the lemon rinds and mix..
  5. Pour the mixture in a prepared sufuria. Top them up with some sultanas..
  6. Bake at 180 degrees for 30 – 35 minutes, or until a skewer inserted comes out clean..
  7. Allow to cool before removing from the sufuria..
  8. Serve and enjoy with your desired drink..

The Tanzanian food at Scouts Canteen was pretty delicious, and after chowing down on my. Ugali with Bean Soup – Tanzania. Meatless recipes for Lent from around the world via CRS Rice · Vanilla Magic Custard Cake is melt-in-your-mouth soft and creamy. A custard-like filling mixed with a · Use up extra zucchini or summer squash in this savory version of zucchini bread flavored with feta. Ugali (Corn Fufu) — Easy to prep, soft, very delightful and filling side dish.

Recipe : Lemon flavored Ugali cake with sultanas

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