Easy Step to Producing Best Homemade ghee

Homemade ghee is the nomero uno that appears to many people’s mind when it comes to a perfect dish. Today, we will tell you procedures on cooking a appetizing Homemade ghee.

Homemade ghee

We hope you got insight from reading it, now let’s go back to homemade ghee recipe. You can have homemade ghee using 2 ingredients and 3 steps. Here is how you cook that.

Firstly, here are the ingridients that you should ready to make Homemade ghee:

  1. Provide 1 cup of homemade malai.
  2. Provide 2 glass of water.

After readying the ingridients, now we are set to make our delightful Homemade ghee:

  1. Take a jar add malai add water griend them untill butter become separate strain extra water..
  2. Now khadhai put on flame add butter cook till wastes become light brown now strain ghee.when ghee cools down store containers cook own choice food..
  3. .

I used organic butter and made this ghee. In India, you can use aavin or good quality butter and try making at home. The process of making ghee is quite easy! I learned how to make ghee from Jennifer McLagan's book, Fat: An Appreciation of a Misunderstood Ingredient Homemade Ghee Recipe by Jennifer McLagan. This easy ghee recipe will help you get started making ghee at How to Make Ghee.

Recipe : Homemade ghee

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After reading this procedure, now you are set to be able to produce your first amazing Homemade ghee and be a part of the minority people that can prepare the phenomenal Homemade ghee. If you wish that your families can also make a perfect Homemade ghee or even to cook the extra delicious Homemade ghee for you, dont forget to share this web to them.

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