15 Minutes to Serving Perfect Nyama Choma Stew

Nyama Choma Stew is the first thing that comes to most people’s thought when it arrives to a comfort dish. Today, we are going to provide you steps on preparing a tasty Nyama Choma Stew.

Nyama Choma Stew

We hope you got insight from reading it, now let’s go back to nyama choma stew recipe. To cook nyama choma stew you need 9 ingredients and 4 steps. Here is how you achieve it.

First of all, below are the ingridients that you should ready to cook Nyama Choma Stew:

  1. Get 1/2 kg of roast goat.
  2. Prepare 2 cups of boiled green pigeon peas.
  3. Use 5 of tomatoes.
  4. Provide 1 of ginger root.
  5. Use 5 of garlic sections.
  6. Use 2 of large onions.
  7. Take 3 tablespoons of dark soy sauce.
  8. Provide 1 tablespoon of black pepper.
  9. Get of Oil.

After preparing the ingridients, now we are set to make our yummy Nyama Choma Stew:

  1. Chop the onions, ginger and garlic and fry them in the oil..
  2. Add in the goat, cut into medium size pieces..
  3. Blend the tomatoes and add to the meat with the soy sauce, salt and spices..
  4. Cook until the meat is very tender, then add the peas. Cook some more until you have a thick gravy..

Recipe : Nyama Choma Stew

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After reading this procedure, now you are set to be able to produce your first extraordinary Nyama Choma Stew and be a part of the few people that are able to produce the phenomenal Nyama Choma Stew. If you hope that your families can also cook a perfect Nyama Choma Stew or even to serve the unforgettable Nyama Choma Stew for you, dont forget to share this site to them.

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