Mint tart is the first thing that comes to many people’s mind when it arrives to a perfect meal. Today, we will tell you procedures on serving a tasty Mint tart.
We hope you got benefit from reading it, now let’s go back to mint tart recipe. To cook mint tart you need 4 ingredients and 8 steps. Here is how you cook it.
First of all, below are the ingridients that you should ready to cook Mint tart:
- Prepare 3 of packets tennis biscuits.
- Use 1 litre of fresh cream.
- Get 80 g of 2 packs mint chocolate.
- Provide 2 tin (370 g) of caramel.
After preparing the ingridients, now we are ready to make our yummy Mint tart:
- Base dish with cream.
- Sandwich biscuits with caramel and place them in a dish.
- Grate chocolate on top of biscuits.
- Add cream on top.
- Repeat layers until the dish is full.
- Add cream and grate chocolate this is your last step.
- Refrigerate overnight.
- Then serve😛.
Remove the tart shell from the oven. Cool on a rack leaving beans inside. When cool, remove the foil and beans. Vedi la nostra mint tart selezione dei migliori articoli speciali o personalizzati, fatti a mano dai nostri negozi. Remove the tart from the fridge.
Recipe : Mint tart
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