Best Step to Cooking Delicious Chocolate Dipped Orange & Cardamom Biscuits 🍊

Chocolate Dipped Orange & Cardamom Biscuits 🍊 is the first thing that appears to most people’s mind when it arrives to a comfort meal. Today, we are going to provide you steps on serving a tasty Chocolate Dipped Orange & Cardamom Biscuits 🍊.

Chocolate Dipped Orange & Cardamom Biscuits 🍊

We hope you got insight from reading it, now let’s go back to chocolate dipped orange & cardamom biscuits 🍊 recipe. To cook chocolate dipped orange & cardamom biscuits 🍊 you only need 9 ingredients and 6 steps. Here is how you cook that.

First of all, below are the ingridients that you should prepare to cook Chocolate Dipped Orange & Cardamom Biscuits 🍊:

  1. Prepare 100 g of caster sugar.
  2. Provide 125 g of Stork margarine.
  3. You need 1 of egg.
  4. Use 150 g of Doves farm GF self raising flour.
  5. Take 100 g of ground almonds.
  6. Take of Zest of two oranges.
  7. Take 1 tsp of ground cardamom.
  8. You need 100 g of dark chocolate.
  9. Get of Extra blob of marg for thinning.

After preparing the ingridients, now we are set to make our yummy Chocolate Dipped Orange & Cardamom Biscuits 🍊:

  1. Mix the marg and sugar together in a mixer or with a hand whisk..
  2. Add the egg and beat well to incorporate..
  3. Beat in the flour and almonds mixed, and cardamom powder then add the orange zest..
  4. You are looking for a soft but well formed dough so if it’s too sticky here add more of your gf flour until you reach a cookie dough consistency..
  5. Chill the dough for 15 mins in the freezer. Flour a surface and roll the dough out to approx 5 mm thick. Cut into rounds and place on a baking tray lined with parchment paper. Bake for 12 – 15 mins..
  6. Cool then melt the chocolate in the microwave. You can thin it out a little by adding some marg to the chocolate. Use a spoon to coat half of each biscuit in chocolate, laying them on parchment paper to dry. Enjoy!.

Great for gifting, snacking or as a healthier treat. Chocolate covered orange peel is altogether with peanut butter stuffed chocolate covered dates my favorite treats this winter. Heat the chocolate according to the instructions. Dip each orange peel in, leaving the top exposed. Place them in the fridge to dry faster, or if you're in a warmer climate.

Recipe : Chocolate Dipped Orange & Cardamom Biscuits 🍊

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