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Super Easy Method to Producing Delicious Caramel Cake (Kue Sarang Semut)

Caramel Cake (Kue Sarang Semut) is the first thing that comes to many people’s mind when it comes to a comfort dish. Today, we will tell you instructions on serving a comforting Caramel Cake (Kue Sarang Semut).

Caramel Cake (Kue Sarang Semut)

We hope you got insight from reading it, now let’s go back to caramel cake (kue sarang semut) recipe. To cook caramel cake (kue sarang semut) you need 12 ingredients and 7 steps. Here is how you achieve it.

First of all, below are the ingridients that you should prepare to serve Caramel Cake (Kue Sarang Semut):

  1. Prepare of For the caramel.
  2. You need 250 g of sugar.
  3. Prepare 300 ml of hot water.
  4. You need 100 ml of margarine.
  5. You need of Dry Ingredients.
  6. Take 50 g of tapioca flour.
  7. Use 100 g of all-purpose flour.
  8. Use 1 tsp of baking soda.
  9. Provide 1/2 tsp of baking powder.
  10. Use of Other ingredients.
  11. Get 4 pcs of eggs.
  12. Use 75 ml of condensed milk.

After readying the ingridients, now we are ready to make our yummy Caramel Cake (Kue Sarang Semut):

  1. First step is making the caramel. On a pot over medium heat, put the sugar and let it melt and form a thick liquid..
  2. Once sugar is dissolved, add the hot water and stir until the amount is reduced to 250ml then turn off the heat, add the butter and let it melt and well combined with the caramel. Let it cool!.
  3. Mix all dry ingredients and set aside.
  4. Beat the egg with condensed milk until it's fluffy, then add the dry ingredients gradually.
  5. Last but not least, add the caramel mix, and mix them well. You'll get a liquid form of batter (unlike a normal cake batter).
  6. Pour the batter into a cake mold that you have greased with flavorless oil and bake for 30-45min on 180°C heat.
  7. Once it's done, place it on a baking tray, slice the cake when it's cool. Serve it with black coffee or tea ☕.

Jangan sampai karamel gosong atau berwarna jadi coklat pekat karena akan terasa pahit. Cara membuat Caramel Cake, Kue Sarang Semut: Buat caramel. Masak gula sampai kecoklatan (cair. aneka roti-kue; Caramel Cake/ Bolu Sarang Semut by Wawa Wiati. CARAMEL CAKE/ BOLU SARANG SEMUT by: Wawa Wiati. Resep Cake Caramel (Bolu Karamel Sarang Semut) – Satu lagi olahan caramel setelah Resep Puding Kopi Lapis Susu Karamel yang sayang jika terlewatkan.

Recipe : Caramel Cake (Kue Sarang Semut)

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After reading this instruction, now you are set to be able to produce your first extraordinary Caramel Cake (Kue Sarang Semut) and be a chunck of the few people that can prepare the marvelous Caramel Cake (Kue Sarang Semut). If you hope that your friends are also able to serve a remarkable Caramel Cake (Kue Sarang Semut) or even to make the extra delicious Caramel Cake (Kue Sarang Semut) for you, dont hestitate to share this recipe to them.

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