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10 Minutes to Preparing Best Cookies and Cream Cake Pops

Cookies and Cream Cake Pops is the nomero uno that comes to most people’s mind when it arrives to a delightul dish. Today, we are going to provide you procedures on serving a tasty Cookies and Cream Cake Pops.

Cookies and Cream Cake Pops

We hope you got benefit from reading it, now let’s go back to cookies and cream cake pops recipe. You can cook cookies and cream cake pops using 6 ingredients and 7 steps. Here is how you do it.

Firstly, below are the ingridients that you should ready to make Cookies and Cream Cake Pops:

  1. Get 16 of Oreo cookies.
  2. Get 100 g of softened cream cheese.
  3. Use 1 tsp of rum liquor.
  4. Use 135 g of chopped white chocolate.
  5. Prepare of Sprinkles.
  6. Provide of Crushed nuts.

After preparing the ingridients, now we are ready to make our delightful Cookies and Cream Cake Pops:

  1. Crush Oreo cookies in the food processor until ground..
  2. Cream together Oreo crumbs with cream cheese then mix in the rum..
  3. Form into small balls. Place the cake balls into the freezer for a while (about 10 minutes.).
  4. Poke the sticks in gently..
  5. Melt the white chocolate in a double boiler. Dip the cake balls into the melted chocolate. Place cake balls on parchment paper..
  6. Sprinkle cake balls with the toppings if you desire. Let it cool and place in the refrigerator for a while..
  7. This is the milk chocolate version!.

Recipe : Cookies and Cream Cake Pops

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After reading this procedure, now you are ready to be able to produce your first extraordinary Cookies and Cream Cake Pops and be a chunck of the minority people that can make the marvelous Cookies and Cream Cake Pops. If you wish that your friends are also able to cook a perfect Cookies and Cream Cake Pops or even to serve the unforgettable Cookies and Cream Cake Pops for you, dont doubt to share this web to them.

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