Practical Method to Serving Delicious Authentic steamed Laddu Dhokli

Authentic steamed Laddu Dhokli is the nomero uno that comes to most people’s thought when it arrives to a comfort meal. Today, we will provide you instructions on preparing a tasty Authentic steamed Laddu Dhokli.

Authentic steamed Laddu Dhokli

We hope you got benefit from reading it, now let’s go back to authentic steamed laddu dhokli recipe. To cook authentic steamed laddu dhokli you need 18 ingredients and 7 steps. Here is how you do that.

Firstly, here are the ingridients that you should ready to cook Authentic steamed Laddu Dhokli:

  1. You need 1 cup of toor dal.
  2. Provide 2 cup of rice.
  3. Take 2-3 tsp of ginger garlic chilli paste.
  4. You need to taste of Salt.
  5. Take 5 +2 tbsp of oil.
  6. Provide 1 tsp of Turmeric powder.
  7. Prepare 1 tsp of soda bi carb.
  8. Take Pinch of asafoetida.
  9. Take 2 tbsp of curd.
  10. Prepare 1/2 cup of green pigeon pea boiled.
  11. Use 2 tbsp of coriander chopped.
  12. You need 4.5 cups of water.
  13. Provide of For tempering.
  14. You need 3 tbsp of oil.
  15. Take 1 tsp of mustard and cumin seeds.
  16. Take 7-8 of Curry leaves.
  17. Provide 1 tsp of Chopped coriander.
  18. Prepare 1 of Dry red chilli.

After readying the ingridients, now we are set to make our yummy Authentic steamed Laddu Dhokli:

  1. Take rice and split pigeon pea.make coarse flour of it in mixer jar..
  2. Ta take a broad pan add 4.5 cups of water. Add salt curd turmeric asafoetida soda bicarb Ginger chilli garlic paste and mix well. Add 5 tablespoon oil and bring to boil. Boil for another 15 minutes..
  3. Check coarsely ground flour add boiled pigeon pea and chopped coriander. Mix well and add this mixture into boiling water. Mix well to form lump free mixture.. cover the mixture with lid and cook for another 5 minutes on slow flame..
  4. Take off the mixture from gas. Apply oil on hands. Make laddu dhoklis as shown in picture.
  5. Put this dhoklis into steamer and steam for 20 minutes..
  6. Relish this dhoklis with kacha oil or fry like Dhoklas..
  7. Take a tempering pan heat oil add in mustard and cumin seeds add in dry red chilli and curry leaves. Now add chopped Dhoklis and stir fry. Sir hot with ginger tea..

Recipe : Authentic steamed Laddu Dhokli

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