Best Step to Serving Yummy Super Soft Pretzels and Pretzel Bites (nuggets)

Super Soft Pretzels and Pretzel Bites (nuggets) is the nomero uno that appears to many people’s mind when it comes to a comfort dish. Today, we are going to provide you procedures on serving a comforting Super Soft Pretzels and Pretzel Bites (nuggets).

Super Soft Pretzels and Pretzel Bites (nuggets)

We hope you got insight from reading it, now let’s go back to super soft pretzels and pretzel bites (nuggets) recipe. You can cook super soft pretzels and pretzel bites (nuggets) using 14 ingredients and 0 steps. Here is how you achieve it.

First of all, here are the ingridients that you should ready to make Super Soft Pretzels and Pretzel Bites (nuggets):

  1. Use 4 tsp of active dry yeast.
  2. Use 1 tsp of granulated sugar.
  3. Take 1 1/4 cup of warm water ( 110 degrees F/ 45 degrees Celsius ).
  4. Prepare 5 cup of all-purpose flour.
  5. Prepare 1/2 cup of granulated sugar.
  6. Take 1 1/2 tsp of salt.
  7. Use 1 tbsp of vegetable oil.
  8. You need 4 cup of hot water.
  9. Take 1/2 cup of baking soda.
  10. Prepare 2 of eggs.
  11. Provide 2 tbsp of water.
  12. Get 1 of cinnamon and sugar mixture , Optional.
  13. Use 1 of pretzel salt or any course salt, kosher is ok.
  14. Provide 1 stick of melted butter.

After readying the ingridients, now we are set to make our delightful Super Soft Pretzels and Pretzel Bites (nuggets):

I used wheat flour instead of all purpose flour and it was awesome!!! There are many styles of soft pretzels, from classic twists to pretzel bites! We cover the types of pretzels and teach you how to make your own! Advantages of pre-made soft pretzels: Requires minimal prep time. Ensures consistency of quality and taste.

Recipe : Super Soft Pretzels and Pretzel Bites (nuggets)

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