Rikwanch curry is the first thing that appears to most people’s thought when it comes to a comfort dish. Today, we are going to provide you instructions on serving a tasty Rikwanch curry.
We hope you got benefit from reading it, now let’s go back to rikwanch curry recipe. To cook rikwanch curry you only need 17 ingredients and 6 steps. Here is how you cook that.
Firstly, here are the ingridients that you should ready to cook Rikwanch curry:
- Take of Mash ki dal.
- Prepare of Chany ki dal.
- Prepare of Oil for fry.
- Get of Ginger garlic paste.
- Get of Tomato puri.
- Get of medium size onion (paste).
- You need of Red chili flakes.
- You need of coriander powder.
- Get of Red chili powder.
- Get of Haldi Powder.
- Prepare of Cumin seed (zeera).
- Provide of Green coriander.
- You need of Water as required.
- Get of Green chili crushed.
- Get of Teaz pat.
- Provide of Garam masala powder.
- Take of Salt according to your taste.
After preparing the ingridients, now we are ready to make our yummy Rikwanch curry:
- Mash ki dal or chany ki dal ko dho ke alag alag bhego daen 4 sy 5 ghanty ke liye..us ke bad bhegoi hoi dalo ko sil baty py pees lein….
- Pisi hoi dalon ko achy sy mix kar lein or us mein ½ tsp red chili pwrd ½ tsp coriander powder, ½ tsp red chili flakes, green chili,½ tsp haldi powder hara dhania,½ tsp zeera, namak or garam masala dal ke mix kar lein…
- Karahi mein oil garam kryn or is mixture ke pakory banaen. (pakory ki shape pic mein hy) or half done fry kar lein…(half gravy mein pak jae gae)or thora sa mixture bacha lein curry mein add krny ke liye.
- Curry ke liye ek pan mein fry wala oil hi use kar lein as you required us mein teaz pat ke paty or zeera dal ke khusbo any tak fry kry phir us mein pisi hoi piyaz add kry.jub piyaz ka color change hojae to us mein timatr ka paste adrak lasan dal ke achy sy mix kry or baki sary masly b add kar dae or achy sy bhoon lein..
- Jub bhoon jae masala tu baki bachy mixture mein pani add kry jitni grave rakhni hy or mix kar ke bhuny hoawe masaly mein add kar dae…achy sa boil hojany ke bad is mein pakory add kar ke medium flame py half hr tak pakae…
- Last mein upar hara dhania or garam masala dal ke garnish kry….or garma garam roti ke sath serve kry….
Potrawy curry – ich istotą są przyprawy i zioła, które nadają smak i leczą. Tworząc HURRY CURRY chcieliśmy zaproponować coś zdrowszego, lepszego i. A fusion curry of tomatoes and ginger with a Thai twist of lime leaves and lemongrass to deliver a The curry should now be sweet and creamy. To serve, top with the coriander leaves and beansprouts. Pork curry is easy to make at home with this handy recipe.
Recipe : Rikwanch curry
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After seeing this instruction, now you are near enough to be able to cook your first amazing Rikwanch curry and be a part of the minority people that are able to prepare the marvelous Rikwanch curry. If you wish that your friends are also able to cook a perfect Rikwanch curry or even to prepare the unforgettable Rikwanch curry for you, dont forget to share this page to them.