Goats curd and chicory salad is the nomero uno that comes to most people’s mind when it comes to a perfect dish. Today, we are going to provide you procedures on preparing a tasty Goats curd and chicory salad.
We hope you got benefit from reading it, now let’s go back to goats curd and chicory salad recipe. To make goats curd and chicory salad you need 7 ingredients and 5 steps. Here is how you cook it.
Firstly, here are the ingridients that you should prepare to make Goats curd and chicory salad:
- Take 100 g of goats curd (goats cheese and creme Fraiche is ok too).
- Get 1 of pear 🍐.
- Use 1 head of chicory.
- Provide 10 g of brown sugar.
- Use of Olive oil.
- Provide of Pea shoots to garnish.
- Use to taste of Salt and pepper.
After preparing the ingridients, now we are ready to make our yummy Goats curd and chicory salad:
- Mix your goats curd with a little olive oil, salt and pepper to taste and set in the fridge for an hour.
- Slice the pear into wedges, dust with a little brown sugar and set aside at room temperature.
- Take the chicory leaf off and wash.
- I like to use a piping bag but you don't need too… simply fill a chicory leaf with your curd, and place your wedges of pear with it..
- Organise how you like onto a plate or slate whatever you prefer and drizzle some olive oil and black pepper over it. Finish with some pea shoots and there you have it… a nice and simple starter that can't actually go wrong..
The Best Chicory Salad Recipes on Yummly Chicory Salad, Chicory Salad With Anchovy Dressing, Chicory Salad With Autumn Fruits. Ladle the Wild Mushroom Vinaigrette lightly over the greens and squab and around the plate. Use this quick and easy recipe to deliver a great-tasting salad with chicken, avocado, and goat cheese dressing in a homemade vinaigrette. I just made this salad for supper tonight, for my husband and I.
Recipe : Goats curd and chicory salad
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