Ginger Tea is the nomero uno that comes to many people’s thought when it arrives to a perfect dish. Today, we will provide you procedures on preparing a appetizing Ginger Tea.
We hope you got insight from reading it, now let’s go back to ginger tea recipe. You can cook ginger tea using 4 ingredients and 5 steps. Here is how you achieve it.
First of all, here are the ingridients that you should ready to cook Ginger Tea:
- Prepare 1 cup of Water.
- Provide 2 pinch of black tea (pati).
- Get 1-2 inch of Ginger piece.
- Get To Taste of Sugar/Honey.
After preparing the ingridients, now we are ready to make our yummy Ginger Tea:
- Sab sy pehly pani ko ek daichki mein daal kar medium flame py boil honay ke liye chor dain..
- Jab garam honay lagay to ginger ka piece aur black tea daal dain..
- Jab sehe josh a jaye aur colour light brown ho jaye to chulha band kar dain..
- Is ko chalni ki madad sy chan kar tea ko ksi piyalay ya cup mein nikal lain. Honey/sugar to taste add kar lain..
- Ab garam garam Ginger tea ke chotay chotay sip lain. Din mein 2-3 baar peena zada effective rehta ha..
Fresh ginger tea and similar tonics have been used across the globe as natural remedies for symptoms like. Drinking ginger tea may have positive effects for a person's health. Learn more about the potential Ginger has a long history of use as a traditional remedy. One popular way to consume it is in a tea. Nutritional therapist Nicola Shubrook investigates the health benefits of ginger tea, including its purported ability to soothe nausea and ease high blood pressure.
Recipe : Ginger Tea
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