ChanaBiryani Chickpea Biryani (Vegan 🍃& Vegetarian 🌱 is the nomero uno that comes to most people’s thought when it comes to a comfort dish. Today, we are going to tell you steps on preparing a appetizing ChanaBiryani Chickpea Biryani (Vegan 🍃& Vegetarian 🌱.
We hope you got insight from reading it, now let’s go back to chanabiryani chickpea biryani (vegan 🍃& vegetarian 🌱 recipe. You can have chanabiryani chickpea biryani (vegan 🍃& vegetarian 🌱 using 21 ingredients and 3 steps. Here is how you cook that.
First of all, below are the ingridients that you should prepare to serve ChanaBiryani Chickpea Biryani (Vegan 🍃& Vegetarian 🌱:
- Take of Oil as required.
- Take 3 of Large onion sliced.
- Take 2 tbsp of Ginger garlic paste.
- Prepare 1 tsp of Cumin seeds.
- Provide 3-4 of Cloves.
- You need 1 of Black cardamom.
- Take 1 of Cinnamon stick.
- You need 3-4 of green Cardamom.
- Take 2 of Tomatoes Chopped.
- Provide 2 tsp of Red chili powder.
- Take 1/2 tsp of Turmeric powder.
- You need 1/2 tsp of Nutmeg & mace powder.
- You need to taste of Salt.
- Get 5-6 of Dried plums.
- Provide 1 1/2 cup of Chickpeas) boiled.
- Prepare leaves of Mint.
- Use 1-2 of Green chilies.
- Get of Water as required.
- Prepare 1/2 kg of Basmati Rice soaked 1 hour & boiled 80% with whole spices & salt).
- Prepare 1/4 tsp of Yellow food color + Pani.
- Take 1/2 tsp of Kewra essence.
After preparing the ingridients, now we are ready to make our yummy ChanaBiryani Chickpea Biryani (Vegan 🍃& Vegetarian 🌱:
- In pot,add oil,onion and fry until golden brown,save half for later use. Add ginger garlic paste,cumin seeds,cloves,black cardamom,cinnamon stick and green cardamom,mix well..
- Add tomatoes,red chili powder,turmeric powder,nutmeg & mace powder,salt, dried plums, and mix well. -Add chickpeas,mint leaves and mix well,add green chilies,cover and put it on simmer for 2-3 minutes..
- Add 1/2 cup boiled water and mix well turn the gas flame very slow and next add a layer of boiled rice,fried onion,dissolve yellow food color in water and sprinkle over rice. Add kewra essence,cover first kitchen towel then lid and steam cook for 8-10 minutes. -Chana biryani is ready. Enjoy !.
Recipe : ChanaBiryani Chickpea Biryani (Vegan 🍃& Vegetarian 🌱
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