Peppery cheese macaroni is the nomero uno that appears to many people’s thought when it arrives to a delightul meal. Today, we are going to provide you steps on preparing a delicious Peppery cheese macaroni.
We hope you got insight from reading it, now let’s go back to peppery cheese macaroni recipe. To cook peppery cheese macaroni you need 10 ingredients and 8 steps. Here is how you achieve that.
First of all, below are the ingridients that you should prepare to serve Peppery cheese macaroni:
- Get 500 g of small shells pasta.
- Get 1 of onion, chopped.
- Use Half of yellow pepper, sliced into strips.
- Prepare Half of red pepper, sliced into strips.
- Provide Half of green pepper, sliced into strips.
- Prepare 11/2 tablespoon of olive oil.
- Provide to taste of Salt and black pepper.
- Use 3/4 teaspoon of oreganum.
- Prepare 1/2 teaspoon of sweet basil.
- Provide 1/4 cup of cheddar cheese, grated.
After readying the ingridients, now we are set to make our delightful Peppery cheese macaroni:
- Cook pasta according to package instructions. Drain and set aside..
- Heat oil in a pan, add onions and sauté until half done..
- Add peppers and sauté until cooked to preference..
- Add spices and mix well..
- Add macaroni. Mix well and sauté for 3 minutes to combine..
- Transfer to microwave safe bowl. Add cheese and mix well..
- Microwave 2 to 3 minutes on high..
- Serve with garlic bread, zucchini fries and yoghurt dip..
Today I'm sharing with you a recipe for perfect macaroni and cheese! This recipe is easy and simple to follow. So if you would like to learn how to make. Smoky poblano peppers add a spicy kick to this vegetarian Roasted Poblano Macaroni & Cheese recipe. It's topped with panko & extra cheese for good measure.
Recipe : Peppery cheese macaroni
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