The Fast Method to Serving Best Corndogs

Corndogs is the first thing that appears to many people’s mind when it arrives to a delightul dish. Today, we will provide you procedures on serving a comforting Corndogs.

Corndogs

We hope you got insight from reading it, now let’s go back to corndogs recipe. To cook corndogs you need 11 ingredients and 4 steps. Here is how you do it.

Firstly, here are the ingridients that you should ready to cook Corndogs:

  1. Use 1 cup of maize meal.
  2. Use 1 cup of flour.
  3. Take 1 of egg.
  4. Get 3 teaspoons of baking powder.
  5. Use 1/4 Cup of sugar.
  6. Provide 1 cup of milk.
  7. Use 1/4 teaspoon of salt.
  8. Get 1/8 teaspoon of pepper.
  9. Prepare of Defrosted viennas (about 8 or more).
  10. Provide 1-2 tablespoons of flour (to dust viennas).
  11. Use of About a liter of oil to deep fry.

After preparing the ingridients, now we are ready to make our yummy Corndogs:

  1. Whisk flour, maize-meal, baking powder, sugar, salt and pepper together..
  2. Add in the egg and milk and whisk thoroughly until the batter is creamy and smooth..
  3. Cut the viennas in half and dust them in 1 to 2 tablespoons of flour. Insert a skewer halfway through into the vienna..
  4. Dip the viennas in the skewer into the batter. Dip and twist until the viennas are fully coated, then deep fry on medium heat until golden brown. Strain the corndogs on a paper towel and enjoy.

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Recipe : Corndogs

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After reading this procedure, now you are set to be able to cook your first amazing Corndogs and be a part of the few people that are able to produce the phenomenal Corndogs. If you hope that your friends can also cook a perfect Corndogs or even to prepare the unforgettable Corndogs for you, dont forget to share this page to them.

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