20 Minutes to Cooking Appetizing ๐Ÿฅ”๐ŸŒฟ๐Ÿฅ˜Aloo gosht๐Ÿฅ˜๐ŸŒฟ๐Ÿฅ” (lamb & potatoe curry)

๐Ÿฅ”๐ŸŒฟ๐Ÿฅ˜Aloo gosht๐Ÿฅ˜๐ŸŒฟ๐Ÿฅ” (lamb & potatoe curry) is the first thing that comes to most people’s mind when it comes to a delightul dish. Today, we are going to provide you procedures on cooking a appetizing ๐Ÿฅ”๐ŸŒฟ๐Ÿฅ˜Aloo gosht๐Ÿฅ˜๐ŸŒฟ๐Ÿฅ” (lamb & potatoe curry).

๐Ÿฅ”๐ŸŒฟ๐Ÿฅ˜Aloo gosht๐Ÿฅ˜๐ŸŒฟ๐Ÿฅ” (lamb & potatoe curry)

We hope you got benefit from reading it, now let’s go back to ๐Ÿฅ”๐ŸŒฟ๐Ÿฅ˜aloo gosht๐Ÿฅ˜๐ŸŒฟ๐Ÿฅ” (lamb & potatoe curry) recipe. To make ๐Ÿฅ”๐ŸŒฟ๐Ÿฅ˜aloo gosht๐Ÿฅ˜๐ŸŒฟ๐Ÿฅ” (lamb & potatoe curry) you only need 8 ingredients and 7 steps. Here is how you achieve that.

First of all, here are the ingridients that you should prepare to serve ๐Ÿฅ”๐ŸŒฟ๐Ÿฅ˜Aloo gosht๐Ÿฅ˜๐ŸŒฟ๐Ÿฅ” (lamb & potatoe curry):

  1. Prepare of oil 2 large onion, chopped finely.
  2. Get of large potatoes chopped.
  3. Provide of garlic paste 1tsp ginger paste.
  4. Provide of tomato or 3 small tomatoe chopped roughly.
  5. Take of salt, or to taste 1 tsp coriander powder.
  6. Use of kashmiri red chilli powder 1/2 tsp turmeric.
  7. Provide of garam masala powder 1 tsp red chilli powder.
  8. You need of fresh coriander, green chilli for garnish.

After preparing the ingridients, now we are set to make our yummy ๐Ÿฅ”๐ŸŒฟ๐Ÿฅ˜Aloo gosht๐Ÿฅ˜๐ŸŒฟ๐Ÿฅ” (lamb & potatoe curry):

  1. Soak the chopped potatoes in a bowl of water. The soaking will help remove some of the starches from the potato and prevent the shorba (gravy) becoming gloopy the next day..
  2. Heat oil in a pot. Add in onions, garlic and ginger and fry on medium-low, stirring occasionally till golden brown and burning around the edges. The browner the onions get, the deeper the colour of the shorba. This will take about 15 minutes..
  3. Add in the chopped tomatoes, 3/4 cup of water and all the spices. Bring to a boil and then cover and cook on low for about half an hour, till the water has reduced significantly Once or twice, uncover and stir the mixture vigorously, mashing the tomatoes and onions..
  4. Once most of the water has dried up, uncover and turn the heat up to high and begin to mash the mixture vigorously till the mixture seems to come together in a dry clump and the oil begins to seperate from the sides..
  5. Add in the lamb. Allow the lamb to brown in the mixture, stirring to avoid burning, about 5 minutes. Once the lamb has turned a light brown shade and no more pink colouring remains, add in 4 cups of boiling water. Bring to a boil and then lower to the lowest heat and cover..
  6. After approximately 1hour, remove the potatoes from their water and add to the lamb. Continue to cook until the potatoes have cooked, about half an hour. Garnish with chopped fresh coriander n green chilli srv hot wth naan or chpaati.โ˜บ.
  7. .

Cooked with a blend of spices, this delicious dish makes for a perfect main course recipe. What makes it amazing is the use of soft potatoes and thick gravy. Aloo Gosht is an easy to make mutton recipe. ๐Ÿ‰๐ŸŠ๐Ÿ‹๐ŸŒ ๐Ÿ๐Ÿฅญ๐ŸŽ๐Ÿ ๐Ÿ๐Ÿ‘๐Ÿ’๐Ÿ“ ๐Ÿฅ๐Ÿ…๐Ÿฅฅ๐Ÿฅ‘ ๐Ÿ†๐Ÿฅ”๐Ÿฅ•๐ŸŒฝ ๐ŸŒถ๏ธ๐Ÿฅ’๐Ÿฅฌ๐Ÿฅฆ ๐Ÿฅœ๐Ÿž๐Ÿฅ๐Ÿฅ– ๐Ÿฅจ๐Ÿฅฏ๐Ÿฅž๐Ÿง€ ๐Ÿ–๐Ÿ—๐Ÿฅฉ๐Ÿฅ“ ๐Ÿ”๐ŸŸ๐Ÿ•๐ŸŒญ ๐Ÿฅช๐ŸŒฎ๐ŸŒฏ๐Ÿฅ™ ๐Ÿณ๐Ÿฅ˜๐Ÿฒ๐Ÿฅฃ ๐Ÿฅ—๐Ÿฟ๐Ÿง‚๐Ÿฅซ ๐Ÿฑ๐Ÿ˜๐Ÿ™ ๐Ÿš๐Ÿ›๐Ÿœ๐Ÿ ๐Ÿ ๐Ÿข๐Ÿฃ๐Ÿค. ๐Ÿฅ๐Ÿฅฎ๐Ÿก๐ŸฅŸ ๐Ÿฅ ๐Ÿฅก๐Ÿฆ๐Ÿง ๐Ÿจ๐Ÿฉ๐Ÿช๐ŸŽ‚ ๐Ÿฐ๐Ÿง๐Ÿฅง๐Ÿซ ๐Ÿฌ๐Ÿญ๐Ÿฎ๐Ÿฏ. ๐Ÿ ๐Ÿ› ๐Ÿฅ˜ ๐Ÿฒ Veggie ๐Ÿฅฌ ๐Ÿฅฆ ๐Ÿ„ ๐Ÿ… ๐Ÿฅ• ๐ŸŒถ ๐Ÿง„ ๐Ÿง… ๐Ÿฅ” ๐Ÿ  ๐Ÿฅœ ๐ŸŒฟ. โ˜˜๏ธ. ๐Ÿ€. ๐Ÿฅ”. ๐Ÿฅ•. ๐ŸŒฝ. ๐Ÿฅ˜. ๐Ÿฒ. ๐Ÿฅฃ. ๐Ÿฅ˜๐Ÿฅ™๐Ÿฅš๐Ÿฅฃ๐Ÿฅจ๐Ÿฅฉ๐Ÿฅช๐Ÿฅซ๐Ÿฅฏ๐Ÿง‚๐Ÿง‡๐Ÿง†๐Ÿงˆ๐Ÿบ๐Ÿด๐Ÿฝ๏ธ๐Ÿ”ช๐Ÿฅ„๐Ÿฅข๐Ÿผ๐Ÿบ๐Ÿพ๐Ÿป๐Ÿฅ‚๐Ÿธ๐Ÿฅ›โ˜•๐Ÿถ๐Ÿต๐Ÿน๐Ÿฅƒ๐Ÿท๐Ÿฅค๐Ÿงƒ๐Ÿง‰๐ŸงŠ๐Ÿฑ๐Ÿš๐Ÿ›๐Ÿก๐Ÿฅ๐Ÿค๐Ÿข๐Ÿ™๐Ÿ˜๐Ÿ ๐Ÿ๐Ÿœ๐Ÿฃ๐ŸฅŸ๐Ÿฅ ๐Ÿฅก๐Ÿฅฎ๐Ÿฆ€๐Ÿฆ๐Ÿฆ‘๐Ÿฆž๐Ÿฆช๐Ÿซ๐Ÿซ’๐Ÿซ‘๐Ÿซ“๐Ÿซ”. ๐Ÿซ•๐Ÿซ–๐Ÿง‹. ๐Ÿ‡บ๐Ÿ‡ธ ะคะปะฐะณะธ. ๐ŸŒต. ๐ŸŒพ. ๐ŸŒฟ. โ˜˜๏ธ. ๐Ÿฅ‘. ๐Ÿ†. ๐Ÿฅ”. ๐Ÿฅ•. ๐ŸŒฝ. ๐Ÿฅš. ๐Ÿณ. ๐Ÿฅ˜. ๐Ÿฒ. ๐Ÿฅฃ. หห‹. ยป ๐ŸŒ™๐Ÿ’ซ ยป ๐ŸŒฟ๐ŸŒฑ. Instant Pot Gobi Gosht is a fantastic lamb curry with cauliflower, onion, tomatoes and spices. Gobi gosht is a fantastic lamb curry with cauliflower, onions, tomatoes and spices.

Recipe : ๐Ÿฅ”๐ŸŒฟ๐Ÿฅ˜Aloo gosht๐Ÿฅ˜๐ŸŒฟ๐Ÿฅ” (lamb & potatoe curry)

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