Baked Mahi Mahi is the first thing that appears to most people’s thought when it comes to a perfect dish. Today, we are going to tell you procedures on serving a tasty Baked Mahi Mahi.
We hope you got insight from reading it, now let’s go back to baked mahi mahi recipe. To make baked mahi mahi you need 10 ingredients and 4 steps. Here is how you do that.
First of all, here are the ingridients that you should prepare to cook Baked Mahi Mahi:
- Provide 1/2 of good size mahi mahi.
- Use 5 clove of garlic.
- Take 1/4 cup of olive oil, extra virgin.
- Use of mint.
- Get of marjoram.
- Provide of salt.
- Get of ground black pepper.
- Get of ground chilli flakes.
- Get 5 of sun dried tomatoes OR.
- You need 2 of fresh tomatoes.
After preparing the ingridients, now we are ready to make our delightful Baked Mahi Mahi:
- Preheat oven at 160°C.
- Chop garlic and sun dried tomatoes. If using fresh tomatoes cut into 1cm cubes..
- Put fish in a dish and put all the ingrediants on fish, and rub the mixture into the skin on both sides. Leave some of the mixture under the fish and cover the fish with the rest..
- Cook fish in oven for around 30 minutes. Serve with rice.
Mahi mahi is diverse and can be baked, grilled, fried, or broiled to make a delicious dinner. This meal is light, refreshing, and satisfying, while made in a very short time. I used frozen Mahi-Mahi filets, as they tend to be cheaper, but fresh fish would be even better. Set three wide and shallow bowls in front of you. Mix flour with salt, garlic powder, and grated Parmesan cheese.
Recipe : Baked Mahi Mahi
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After reading this recipe, now you are set to be able to cook your first incredible Baked Mahi Mahi and be a chunck of the few people that can produce the phenomenal Baked Mahi Mahi. If you want that your families can also serve a remarkable Baked Mahi Mahi or even to make the unforgettable Baked Mahi Mahi for you, dont hestitate to share this recipe to them.