Best Way to Preparing Appetizing Italian Sausage & Spinach Soup

Italian Sausage & Spinach Soup is the first thing that comes to most people’s mind when it comes to a delightul meal. Today, we will tell you steps on serving a delicious Italian Sausage & Spinach Soup.

Italian Sausage & Spinach Soup

We hope you got insight from reading it, now let’s go back to italian sausage & spinach soup recipe. To make italian sausage & spinach soup you need 8 ingredients and 9 steps. Here is how you do it.

First of all, here are the ingridients that you should ready to serve Italian Sausage & Spinach Soup:

  1. Take 1 packages of Frozen Spinach.
  2. Prepare 1 lb of Hot Italian sausage.
  3. Prepare 2 tbsp of Flour.
  4. Use 1 can of Petite diced tomatoes.
  5. Take 3 can of Chicken broth.
  6. Take 1 packages of Grandmas noodles found in frozen food section.
  7. Provide of Seasonings.
  8. Take 1 pinch of 1 pinch each: Salt, pepper, garlic salt, Rosemary, basil, marjoram, oregano, thyme.

After readying the ingridients, now we are ready to make our yummy Italian Sausage & Spinach Soup:

  1. Fry sausage.
  2. Add flour to sausage until brown.
  3. Add chicken broth.
  4. Add spinach.
  5. Add tomatoes.
  6. Add grandma's noodle (defrosted).
  7. Add seasoning.
  8. Let simmer 20-30 minutes.
  9. Taste periodically, add more spices as needed.

Fry the onion over a low heat until soft and translucent. Add the sausage, turn the heat to high and cook. Italian style sausages usually have a slightly coarser texture than a regular British banger. They are also flavoured with fennel, garlic and red wine. The "hot" version of the sausages are also spiked with chilli.

Recipe : Italian Sausage & Spinach Soup

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