The Fast Method to Producing Yummy Tex-Mex Chili

Tex-Mex Chili is the first thing that appears to many people’s mind when it arrives to a perfect meal. Today, we will tell you steps on preparing a tasty Tex-Mex Chili.

Tex-Mex Chili

We hope you got benefit from reading it, now let’s go back to tex-mex chili recipe. To cook tex-mex chili you need 13 ingredients and 6 steps. Here is how you do it.

First of all, here are the ingridients that you should ready to make Tex-Mex Chili:

  1. You need 10 oz of tomato juice.
  2. Take 10 oz of ground beef.
  3. Provide 8 oz of black beans.
  4. Get 4 oz of corn.
  5. Provide 1/4 cup of tomato.
  6. Use 1/8 cup of onion.
  7. Use 1 of jalepeño.
  8. You need 1 1/2 tbsp of ground cumin.
  9. Use 1 tsp of cayenne pepper.
  10. You need 1 tsp of ground black pepper.
  11. Prepare 1/2 tsp of salt.
  12. Take 1/4 tsp of onion powder.
  13. Get 3 tbsp of sour cream.

After preparing the ingridients, now we are ready to make our delightful Tex-Mex Chili:

  1. Cook beef in frying pan to 155°F, adding black pepper, salt, and 1/2 tbsp cumin..
  2. Dice 1/4 cup tomato, 1/8 cup onion, and jalepeño..
  3. I use canned beans and corn to save time, so drain all liquid and set aside 8 oz black beans and 4 ounce corn..
  4. When beef is done cooking, reduce heat to simmer. To make healthier, you can strain out the grease, but I leave it in..
  5. Add tomato juice, jalepeño, tomato, onion, corn, and beans to pan. Sprinkle remaining cumin and the cayenne pepper over chili..
  6. Cover, and stir occassionally. Let simmer for 20 minutes. Serve in bowl with sour cream on top..

Recipe : Tex-Mex Chili

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After reading this guide, now you are ready to be able to produce your first amazing Tex-Mex Chili and be a part of the few people that are able to prepare the marvelous Tex-Mex Chili. If you want that your families are also able to cook a remarkable Tex-Mex Chili or even to cook the unforgettable Tex-Mex Chili for you, dont forget to share this recipe to them.

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