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Practical Method to Preparing Tasty Mike's Easy Prego Steak Sandwiches

Mike's Easy Prego Steak Sandwiches is the nomero uno that appears to many people’s mind when it comes to a comfort meal. Today, we are going to provide you procedures on cooking a comforting Mike's Easy Prego Steak Sandwiches.

Mike's Easy Prego Steak Sandwiches

We hope you got benefit from reading it, now let’s go back to mike's easy prego steak sandwiches recipe. You can have mike's easy prego steak sandwiches using 17 ingredients and 0 steps. Here is how you do that.

First of all, below are the ingridients that you should ready to make Mike's Easy Prego Steak Sandwiches:

  1. Get of Prego Sandwiches.
  2. Get 2 of 2 oz Sirloin Steaks [1/4" – 3/8" thin cut].
  3. Take 2 tbsp of Fresh Garlic [rough chop].
  4. Prepare of Fresh Ground Black Pepper.
  5. Provide of Sea Salt.
  6. Get dash of Quality Olive Oil.
  7. Provide dash of Quality White Wine.
  8. Use of Bread & Condiments.
  9. Use 2 large of Sturdy Bread Buns [crusty topped preferred or french].
  10. Get of Yellow Mustard.
  11. Provide of Hot Sauce.
  12. Use of Kitchen Equipment.
  13. Take 1 small of Frying Pan [with tight fitting lid].
  14. You need 1 of Mallet.
  15. Get 1 of Ziplock Bag.
  16. Provide of Options.
  17. Prepare of Grilled Onions.

After preparing the ingridients, now we are ready to make our delightful Mike's Easy Prego Steak Sandwiches:

Want to impress your guests at your next outdoor barbecue party? Try a succulent skirt steak sandwich dressed with peppers, onions, melty cheese and an herbed mayonnaise. It also goes by the name spider steak for its distinctive web-like fatty streaks. Pregos (steak sandwiches), burgers, fried chicken, meat stews, and rice are typical fare available from the stalls. Fresh seafood from off the coast of Mozambique is abundant and is considered some of the most delicious food available.

Recipe : Mike's Easy Prego Steak Sandwiches

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