Super Easy Method to Making Tasty Matat paneer

Matat paneer is the first thing that comes to most people’s thought when it arrives to a comfort dish. Today, we are going to provide you instructions on preparing a delicious Matat paneer.

Matat paneer

We hope you got insight from reading it, now let’s go back to matat paneer recipe. You can cook matat paneer using 11 ingredients and 1 steps. Here is how you cook that.

First of all, here are the ingridients that you should prepare to cook Matat paneer:

  1. Prepare 200 gm of paneer cut into pieces.
  2. Provide 1 bowl of peas (matar).
  3. Take 1 of onion chopped.
  4. You need 2 of tomatoes chopped.
  5. Prepare 1 of green chilli chopped.
  6. Take 2 tsp of oil.
  7. You need 1/4 tsp of cumin seeds.
  8. Take to taste of salt.
  9. Provide 1/2 tsp of Turmeric powder.
  10. Prepare 1/4 tsp of red chilli powder.
  11. Get as needed of water.

After preparing the ingridients, now we are ready to make our yummy Matat paneer:

  1. In a cooker add oil and cumin seeds.then add onion and cook for five minutes.now add all spices and mix it.after that add tomatoes and cook for five minutes.add peas and paneer and mix well.niw add needed water and cover with lid and wait for one whistle.when they cooked serve hot..

Add the paneer, then turn the heat down a little. Matar Paneer is a simple North Indian food recipe prepare with green peas and cottage cheese that are cooked in a creamy tomato based curry. Goes well with roti and naan. Matar paneer has paneer and matar/ green peas as main ingredients. I tried this recipe after I tasted this at my friend Sangeeta's place.

Recipe : Matat paneer

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After seeing this recipe, now you are near enough to be able to cook your first extraordinary Matat paneer and be a chunck of the minority people that are able to produce the special Matat paneer. If you wish that your families can also cook a perfect Matat paneer or even to prepare the extra delicious Matat paneer for you, dont forget to share this web to them.

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