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Best Way to Producing Delicious Stovetop Mexican Style Flounder 🐠

Stovetop Mexican Style Flounder 🐠 is the nomero uno that comes to many people’s thought when it comes to a perfect dish. Today, we are going to provide you procedures on cooking a tasty Stovetop Mexican Style Flounder 🐠.

Stovetop Mexican Style Flounder 🐠

We hope you got insight from reading it, now let’s go back to stovetop mexican style flounder 🐠 recipe. You can cook stovetop mexican style flounder 🐠 using 12 ingredients and 0 steps. Here is how you achieve that.

First of all, below are the ingridients that you should ready to make Stovetop Mexican Style Flounder 🐠:

  1. Prepare 1 1/2 pounds of Fresh wild Flounder.
  2. You need of Olive oil.
  3. Get 1 of onion, sliced.
  4. Take 10 cloves of garlic, minced.
  5. Get 1/8 teaspoon of black pepper.
  6. Prepare 1/2 teaspoon of chili powder.
  7. Use 1/4 teaspoon of Sazon with achiote.
  8. Provide 1 tablespoon of oregano leaves.
  9. Provide 1 can (14.5 ounce) of diced tomatoes, undrained.
  10. Provide 1 can (10 ounce) of Rotel diced tomatoes.
  11. Prepare 1 can (2.25 ounce) of sliced black olives, drained.
  12. You need of Cooked white rice 🍚.

After readying the ingridients, now we are ready to make our delightful Stovetop Mexican Style Flounder 🐠:

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Recipe : Stovetop Mexican Style Flounder 🐠

And additionally, it contains a whole good deal of vitamin C and beta-

1 g of fat, and 2 grams of fiber.

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