Super Easy Method to Serving Appetizing Ginger/Lemon Mandazi

Ginger/Lemon Mandazi is the nomero uno that comes to most people’s thought when it comes to a perfect meal. Today, we will tell you procedures on serving a appetizing Ginger/Lemon Mandazi.

Ginger/Lemon Mandazi

We hope you got insight from reading it, now let’s go back to ginger/lemon mandazi recipe. You can have ginger/lemon mandazi using 7 ingredients and 4 steps. Here is how you cook it.

First of all, below are the ingridients that you should ready to make Ginger/Lemon Mandazi:

  1. Take of EXE mandazi flour (already has baking powder).
  2. You need to taste of Sugar.
  3. Prepare 1 teaspoon of salt.
  4. Get of Grated fresh ginger.
  5. Take of Grated lemon zest.
  6. You need 1 scoop of margarine.
  7. Provide of Oil for frying.

After readying the ingridients, now we are set to make our delightful Ginger/Lemon Mandazi:

  1. Into a bowl, pour and stir flour to aerate. Add sugar, salt, ginger and lemon zest. Stir to mix..
  2. Add warm water/milk and knead till dough forms. Cover and leave to rest for about 30 minutes..
  3. Roll into balls, and flatten it and cut into desired shapes. Leave to rest once more. Fry in moderately hot oil..
  4. Flip until golden brown. Serve warm. Bon appetit!.

Recipe : Ginger/Lemon Mandazi

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After reading this instruction, now you are set to be able to cook your first amazing Ginger/Lemon Mandazi and be a part of the minority people that are able to make the marvelous Ginger/Lemon Mandazi. If you want that your friends are also able to serve a perfect Ginger/Lemon Mandazi or even to serve the unforgettable Ginger/Lemon Mandazi for you, dont doubt to share this web to them.

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