Spicy chorizo shrimp grits is the nomero uno that comes to most people’s mind when it arrives to a perfect meal. Today, we will tell you procedures on preparing a delicious Spicy chorizo shrimp grits.
We hope you got insight from reading it, now let’s go back to spicy chorizo shrimp grits recipe. To cook spicy chorizo shrimp grits you need 10 ingredients and 4 steps. Here is how you cook it.
Firstly, here are the ingridients that you should prepare to cook Spicy chorizo shrimp grits:
- Prepare 1 package of small shrimp.
- Use 1 of roll chorizo.
- Get 1 package of summer sausage.
- Get 1 stick of + 2 tbs butter.
- Prepare of Quick cooking grits.
- Take 1 cup of cheddar cheese.
- Prepare 1/2 cup of cream cheese.
- You need 2 cups of water.
- Provide 1/2 cup of milk.
- Get of Bacon bits.
After readying the ingridients, now we are ready to make our delightful Spicy chorizo shrimp grits:
- In a pan combine water milk salt pepper stick of butter 1 package bacon bits. Bring it to a boil.
- Once boiling mix in your grits 2 cups stir till thickened then add cheese and cream cheese and mix till combined well. And set to the side.
- In a skillet add 2tbs butter. Shrimp chorizo and summer sausage cook till done.
- Put grits down first then add the meat mix on top. Waring this will be spicy.
Take out chorizo and set aside. Once butter is melted add shrimp, salt and pepper. Add in chorizo and turn off heat. In a bowl, ladle in a good helping of grits, add shrimp and chorizo on top. These grits are a little bit southern, a little bit Mexican & a whole lot of delicious.
Recipe : Spicy chorizo shrimp grits
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