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20 Minutes to Producing Best Matar Pulao

Matar Pulao is the nomero uno that appears to many people’s thought when it comes to a perfect dish. Today, we will provide you procedures on preparing a comforting Matar Pulao.

Matar Pulao

We hope you got benefit from reading it, now let’s go back to matar pulao recipe. To cook matar pulao you only need 14 ingredients and 4 steps. Here is how you achieve it.

First of all, here are the ingridients that you should ready to serve Matar Pulao:

  1. You need 2 cups of rice.
  2. Use 1 of pao peas.
  3. You need 4-5 of green chillies.
  4. Take 1 tsp of garam masala powder.
  5. Take 1 tsp of red chilli powder.
  6. Take 1 tsp of zeera powder.
  7. Prepare of Few coriander leaves.
  8. Prepare 1 tsp of Ginger garlic paste.
  9. You need to taste of Salt.
  10. Provide of Water as per required.
  11. Get 2 of big size potatoes.
  12. Get 1 of small capsicum.
  13. You need 1 cup of cooking oil.
  14. Provide 2 of medium size onions.

After readying the ingridients, now we are ready to make our yummy Matar Pulao:

  1. Blend green chillies and coriander leaves and set aside. Take a pateela.. Put oil in it. Add onions and fry it till it gets golden brown. Add ginger garlic paste and green chilli paste. Add all dry spices in it and bhunify it till 5 mins. Add peas and potatoes with 3 cups of waters. Cover it till peas and potatoes get fully cooked..
  2. Wash and Soak rice for 15 mins. After that add rice without water in peace and potato masala and water if required. Cover it and let get rice fully cooked..
  3. As water starts getting dry add few cubes of capsicum and cover it for more five mins..
  4. Matar pulao is ready to serve.

This mildly flavored rice dish is known as matar pulao or pea pulao and it is so easy to make. The caramelized onions, aromatic spices and the sweetness from the peas make this bowl of rice taste a. Choose a good quality, aged rice to get perfectly cooked rice. However, matar pulao's suave taste makes it a good accompaniment for any subzi or raita. Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices.

Recipe : Matar Pulao

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After reading this guide, now you are ready to be able to produce your first incredible Matar Pulao and be a part of the few people that can make the marvelous Matar Pulao. If you hope that your friends can also make a remarkable Matar Pulao or even to serve the unforgettable Matar Pulao for you, dont forget to share this recipe to them.

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