Afghani Chicken Curry Homemade🍜 is the first thing that comes to most people’s thought when it arrives to a delightul dish. Today, we are going to provide you procedures on serving a delicious Afghani Chicken Curry Homemade🍜.
We hope you got insight from reading it, now let’s go back to afghani chicken curry homemade🍜 recipe. To cook afghani chicken curry homemade🍜 you need 14 ingredients and 6 steps. Here is how you cook that.
Firstly, here are the ingridients that you should ready to cook Afghani Chicken Curry Homemade🍜:
- Take of Chicken breast (in cubes).
- You need of Yogurt (1 cup).
- You need of Green chilli (1 large).
- Prepare of Onion (1 large).
- Use of Tomato (1 and 1/2).
- Use of Lemon (1 small).
- Provide of Garlic paste (2tbsp).
- You need of Almonds (5-6 crushed).
- Prepare of Fenugreek leaves (1 tsp).
- Get of Salt (1 tsp).
- Provide of Red chilli powder (1 tsp).
- Prepare of Black pepper (1 tsp).
- Provide of Coriander leaves (1/2 cup).
- Provide of Oil (2 tbsp).
After preparing the ingridients, now we are set to make our delightful Afghani Chicken Curry Homemade🍜:
- First of all chop the tomatoes and green chillis. Set aside..
- Secondly, in a food processor add onions, green chillis, almonds and mix well..
- Thirdly, Add the mixture in a bowl then add greek yogurt and chicken. Add all the spices and mix and set aside in refrigerator for marination..
- Fourthly, when marinated.. in a pot heat it up then add oil when flame is low. Add tomatoes and mix well until pasty..
- Fifthly, add chicken yogurt mixture and mix well and cover the lid. Cook in low flame so chicken becomes moist and tender..
- Sixthly, when sauce is almost done. Garnish it with coriander leaves. Serve hot with rice or flat bread. Enjoy ☺.
Recipe : Afghani Chicken Curry Homemade🍜
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