Beef & Spinach Rice Bowl is the nomero uno that appears to most people’s mind when it arrives to a perfect dish. Today, we are going to tell you instructions on cooking a delicious Beef & Spinach Rice Bowl.
We hope you got insight from reading it, now let’s go back to beef & spinach rice bowl recipe. You can cook beef & spinach rice bowl using 14 ingredients and 4 steps. Here is how you cook it.
First of all, here are the ingridients that you should prepare to cook Beef & Spinach Rice Bowl:
- Prepare 200 g of Beef *thinly sliced.
- Take of Salt & Pepper.
- Provide 2 tablespoons of Potato Starch Flour.
- You need 1 tablespoon of Oil.
- You need 2-3 of Spring Onions *diagonally sliced.
- Take 1 clove of Garlic *finely chopped.
- Prepare 2-3 handfuls of Baby Spinach.
- Provide 2 of servings Freshly Cooked Rice.
- Take of Toasted Sesame Seeds.
- Use of <Sauce>.
- Take 1/4 cup of Chicken Stock *OR 1/4 cup Water & 1/4 teaspoon Asian Chicken Bouillon Powder.
- Prepare 2 tablespoons of Soy Sauce.
- Provide 1/2 tablespoon of Sugar.
- Provide 2 tablespoons of Mirin.
After readying the ingridients, now we are ready to make our yummy Beef & Spinach Rice Bowl:
- Combine all the sauce ingredients in a small bowl..
- Lightly season thinly sliced Beef with Salt and Pepper. Sprinkle with Potato Starch and coat well..
- Heat Oil in a frying pan, cook Spring Onion and Garlic, then add Beef slices. When Beef changed colour, add the sauce and bring to the boil. Add Baby Spinach and stir for a minutes..
- Place warm Cooked Rice in a serving bowl, cover with the Beef & Spinach mixture, sprinkle with Toasted Sesame Seeds, and enjoy..
Recipe : Beef & Spinach Rice Bowl
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