Maize vegetable/otipiri is the first thing that comes to many people’s thought when it comes to a perfect meal. Today, we are going to tell you procedures on preparing a comforting Maize vegetable/otipiri.
We hope you got benefit from reading it, now let’s go back to maize vegetable/otipiri recipe. You can have maize vegetable/otipiri using 8 ingredients and 20 steps. Here is how you do that.
Firstly, here are the ingridients that you should prepare to serve Maize vegetable/otipiri:
- Get of maize, vegetables, red oil, onions, beans,oil bean, maggi, pepper and salt.
- You need 7 fresh pepper of pepper.
- You need 1/2 cup of oil bean.
- Provide 4 cube of maggi.
- You need 1/2 cup of vegetables (scent leaf) diced.
- Use 3cksp of red oil.
- Use 1bulb of onions.
- Get 2 cups of beans.
After preparing the ingridients, now we are ready to make our yummy Maize vegetable/otipiri:
- Per boil two litres of water.
- Pour maize in the per boiling water.
- Remove it from fire after 10mins.
- Then allow to cool.
- Then ruffle grind it with grinding machine.
- Wash a clean put and set on fire with two litre of water.
- Add beans and allow it till its half done.
- Allow water to reduce a bit on your boiling pot.
- Add vegetable inside the boiling pot and make sure it covers the beans.
- Splash water on the grinded maize and spray all the maize and the leave inside your coking pot.
- Cook for extra 40mins.
- Then remove it from fire.
- Set another clean pot on fire.
- Add red oil.
- Once the red oil is hot and add your onions.
- Then add your pepper, scent leave,maggi,salt, oil bean, and allow to boil for 15mins.
- Add your maize and vegetable and turn all the ingredients.
- Remove from fire.
- Ready to serve.
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Recipe : Maize vegetable/otipiri
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