15 Minutes to Making Perfect Izaqathe ezinosawoti – Salty Carrots – Sout Wortels

Izaqathe ezinosawoti – Salty Carrots – Sout Wortels is the first thing that appears to many people’s thought when it comes to a comfort dish. Today, we will provide you procedures on serving a tasty Izaqathe ezinosawoti – Salty Carrots – Sout Wortels.

Izaqathe ezinosawoti - Salty Carrots - Sout Wortels

We hope you got benefit from reading it, now let’s go back to izaqathe ezinosawoti – salty carrots – sout wortels recipe. You can have izaqathe ezinosawoti – salty carrots – sout wortels using 7 ingredients and 3 steps. Here is how you cook it.

Firstly, below are the ingridients that you should prepare to cook Izaqathe ezinosawoti – Salty Carrots – Sout Wortels:

  1. Prepare 4 of Carrots.
  2. Get 4 of Potatoes.
  3. Get 25-50 ml of Milk.
  4. Get 2-3 Tablespoons of Butter.
  5. You need 1-2 of Chillies finely chopped (optional).
  6. You need 1 of Onion finely chopped (optional).
  7. Provide to taste of Salt.

After readying the ingridients, now we are set to make our yummy Izaqathe ezinosawoti – Salty Carrots – Sout Wortels:

  1. Optional:Fry your onion in butter until it is soft. Add the the chilli until you smell the chilli fragrance. Set aside..
  2. Cut you veggies up, put them in a pot cover with water and start boiling them..
  3. As soon as your veggies is nice and soft start mashing them add the milk, salt and butter. You can also add your onion and chillies now..

Recipe : Izaqathe ezinosawoti – Salty Carrots – Sout Wortels

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