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10 Minutes to Serving Appetizing Thai banana in coconut syrup – gluay buat chee 🍌 🥥 🇹🇭

Thai banana in coconut syrup – gluay buat chee 🍌 🥥 🇹🇭 is the first thing that appears to most people’s mind when it comes to a comfort meal. Today, we will provide you procedures on preparing a appetizing Thai banana in coconut syrup – gluay buat chee 🍌 🥥 🇹🇭.

Thai banana in coconut syrup - gluay buat chee 🍌 🥥 🇹🇭

We hope you got insight from reading it, now let’s go back to thai banana in coconut syrup – gluay buat chee 🍌 🥥 🇹🇭 recipe. To make thai banana in coconut syrup – gluay buat chee 🍌 🥥 🇹🇭 you only need 6 ingredients and 2 steps. Here is how you cook that.

Firstly, here are the ingridients that you should prepare to serve Thai banana in coconut syrup – gluay buat chee 🍌 🥥 🇹🇭:

  1. Take 3-4 of unripped bananas.
  2. Provide 1 tin of coconut milk.
  3. Provide 1/2 cup of sugar.
  4. You need 1 pinch of salt.
  5. Prepare 2-3 of pandan leaves.
  6. You need of Garnish with toasted sesame seeds (optional).

After preparing the ingridients, now we are ready to make our delightful Thai banana in coconut syrup – gluay buat chee 🍌 🥥 🇹🇭:

  1. Add coconut milk, sugar and pandan leaves on a saucepan and let it simmer on low heat for 5-6 mins. Cut banana into small size and add them in. Stir foe a few more min..
  2. Add a pinch of salt and stir well again. Serve warm in small portions. Garnish with toasted sesame seeds (optional) Delicious Thai dessert 🍨.

They 're fresh from my bf' s orchards, and i cant eat them all by the end of the week. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. In Thailand we use a variety of banana called gluay nam wah. You could use lady finger bananas instead. Try to use bananas that are almost ripe but not too soft or overripe.

Recipe : Thai banana in coconut syrup – gluay buat chee 🍌 🥥 🇹🇭

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