Qeema Aalo matar is the first thing that appears to many people’s mind when it arrives to a perfect meal. Today, we are going to provide you steps on cooking a tasty Qeema Aalo matar.
We hope you got insight from reading it, now let’s go back to qeema aalo matar recipe. You can have qeema aalo matar using 12 ingredients and 5 steps. Here is how you achieve that.
First of all, below are the ingridients that you should ready to make Qeema Aalo matar:
- You need 1/2 kg of Beef Qeema (Beef Minced).
- Provide 2 of Medium sized Onion (cut into thin slice).
- Use 1 1/2 of medium sized Tomato (chopped).
- Get 1 tbs of Ginger garlic paste.
- You need 1 tsp of red chili powder.
- Get 1 tsp of Roasted cumin powder.
- Use 1/2 tsp of Turmeric powder.
- Take 1/2 tsp of roasted coriander powder.
- Get 1 tsp of salt or taste.
- You need 1 cup of Potatoes.
- Get 1/2 cup of peas.
- Use 8-10 of green chilies (I took small, it is little bit spicy: so you can adjust your chili powder and chillies according to your taste).
After preparing the ingridients, now we are ready to make our delightful Qeema Aalo matar:
- Pour oil in pot and make it hot. Add onions and fry till it turn into light brown then add Qeema, ginger garlic paste, tomato and fry..
- Add all spices and salt and fry for 3-4 mins on high flame..
- Add Potatoes, mix it up. Add water, cover with lid and leave it on medium flame till it gets tender and soft..
- Once oil comes up, add peas and chilies fry little bit and cover it for 10 more mins on low flame..
- Qeema is ready to serve. We eat qeema aloo with Chapati or daal chawal..
Qeema Aaloo Matar قیمہ آلو مٹر An easy & simple recipe. Sayfalarİlgi AlanıCooking is funVideolarQeema Aaloo Matar قیمہ آلو مٹر An easy. Aloo Qeema Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home.
Recipe : Qeema Aalo matar
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