Crêpe is the first thing that appears to most people’s thought when it comes to a perfect dish. Today, we are going to tell you instructions on preparing a comforting Crêpe.
We hope you got benefit from reading it, now let’s go back to crêpe recipe. To cook crêpe you only need 7 ingredients and 2 steps. Here is how you cook it.
Firstly, here are the ingridients that you should prepare to cook Crêpe:
- Get 1 cup of flour.
- Prepare 1 cup of Milk.
- Provide 1 of Egg.
- Provide of Sugar (to your taste).
- You need Pinch of Cinnamon.
- Provide 1 tbspn of oil.
- Provide of Water.
After readying the ingridients, now we are ready to make our delightful Crêpe:
- In a blender add in all ingredients and blend till smooth.
- Heat non stick frying pan on a low flame and pour in small batter and spread equally and fry, then flip the other side and fry. Repeat the same process till your batter is finished. Then serve.
Remove the crêpe from the pan and repeat with the rest of batter. Lay the crêpes on a plate, spread with jam, top with the whipped cream and fold into triangles. Serve immediately, dusted with icing sugar. traduction crêpe dans le dictionnaire Francais – Anglais de Reverso, voir aussi 'crêpé',CREPS',cèpe',crêperie', conjugaison, expressions idiomatiques. You can roll Crêpes or fold them into quarters. And while I tend to just eat them with my fingers, you can serve them plated.
Recipe : Crêpe
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