20 Minutes to Making Delicious Baby Marrow chakalaka salad

Baby Marrow chakalaka salad is the first thing that appears to most people’s thought when it comes to a delightul meal. Today, we will tell you instructions on preparing a comforting Baby Marrow chakalaka salad.

Baby Marrow chakalaka salad

We hope you got benefit from reading it, now let’s go back to baby marrow chakalaka salad recipe. To make baby marrow chakalaka salad you need 5 ingredients and 7 steps. Here is how you cook that.

Firstly, below are the ingridients that you should ready to cook Baby Marrow chakalaka salad:

  1. Provide 1 kg of carrots, washed and peeled.
  2. Prepare 1 kg of baby marrow, washed.
  3. Use 1 of Onion.
  4. Prepare 1 of green pepper.
  5. Take 410 g of chakalaka tin.

After readying the ingridients, now we are set to make our yummy Baby Marrow chakalaka salad:

  1. Chop veggies in round shape.
  2. Boil veggies not too soft.
  3. Fry onion and green pepper till golden brown.
  4. Add baby marrows and carrots into the pot.
  5. Stir then in.
  6. Add chakalaka tin stir for 5 mins.
  7. Then remove from the stove baby Marrows and carrots chakalaka it's done.

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Recipe : Baby Marrow chakalaka salad

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