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Super Easy Method to Preparing Yummy Peanut Butter Chocolate Cake with Peanut Butter Sauce

Peanut Butter Chocolate Cake with Peanut Butter Sauce is the nomero uno that appears to many people’s mind when it comes to a delightul dish. Today, we are going to tell you instructions on preparing a appetizing Peanut Butter Chocolate Cake with Peanut Butter Sauce.

Peanut Butter Chocolate Cake with Peanut Butter Sauce

We hope you got benefit from reading it, now let’s go back to peanut butter chocolate cake with peanut butter sauce recipe. To cook peanut butter chocolate cake with peanut butter sauce you only need 27 ingredients and 0 steps. Here is how you cook that.

Firstly, below are the ingridients that you should ready to cook Peanut Butter Chocolate Cake with Peanut Butter Sauce:

  1. Provide of For the Chocolate batter.
  2. Prepare 50 g (1/4 cup) of sugar.
  3. Get 15 ml (1 tbsp) of vegetable oil.
  4. Get 12 g of egg, room temperature.
  5. You need 1/4 tsp of vanilla.
  6. You need 28 ml (1/8 cup) of milk, room temperature.
  7. Get 34 g of all-purpose flour.
  8. You need 20 g of cocoa powder.
  9. Use 1/4 tsp of baking powder.
  10. You need 1/8 tsp of baking soda.
  11. Prepare 1/8 tsp of salt.
  12. Use 28 ml (1/8 cup) of boiling water.
  13. You need of For the Peanut Butter batter.
  14. Prepare 14 g of butter, room temperature.
  15. You need 47 g of creamy peanut butter.
  16. Provide 50 g (1/4 cup) of sugar.
  17. Prepare 12 g of egg, room temperature.
  18. Take 1/4 tsp of vanilla.
  19. You need 47 g of all-purpose flour.
  20. Get 1/2 tsp of baking powder.
  21. Use 1/8 tsp of salt.
  22. Prepare 56 ml (1/4 cup) of milk, room temperature.
  23. Use of For the Peanut Butter Sauce.
  24. Use 31 g of creamy peanut butter.
  25. Provide 38 ml (1/8 cup) of sweetened condensed milk.
  26. Provide 11 ml (3/4 tbsp) of water.
  27. Use 1/8 tsp of vanilla.

After readying the ingridients, now we are set to make our delightful Peanut Butter Chocolate Cake with Peanut Butter Sauce:

Meanwhile, prepare the peanut butter frosting. Combine peanut butter, whipping cream, corn syrup, and brown sugar in a small saucepan. Continue to cook, stirring constantly, until the sugar is dissolved and the sauce is smooth. Combine all of the cake ingredients and mix with a mixer until combined. Do not over mix, but make sure all dry ingredients and wet ingredients are well combined.

Recipe : Peanut Butter Chocolate Cake with Peanut Butter Sauce

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