Easy Tabasco Chicken (Whole30) is the first thing that comes to most people’s thought when it arrives to a comfort dish. Today, we are going to tell you instructions on serving a comforting Easy Tabasco Chicken (Whole30).
We hope you got insight from reading it, now let’s go back to easy tabasco chicken (whole30) recipe. To cook easy tabasco chicken (whole30) you only need 9 ingredients and 8 steps. Here is how you achieve that.
First of all, below are the ingridients that you should prepare to cook Easy Tabasco Chicken (Whole30):
- Prepare 1 1/2 lb of chicken thighs.
- Use 2 cup of kale.
- You need 1 of cauliflower.
- Get 1 1/2 cup of water.
- Provide 1/2 of onion.
- Use 2 can of diced tomatoes (15 oz).
- You need 1 tbsp of Tabasco.
- You need 1 of salt and pepper.
- Provide 1 cup of Quinoa.
After preparing the ingridients, now we are ready to make our yummy Easy Tabasco Chicken (Whole30):
- Season chicken thighs with salt and pepper. Tear florets from cauliflower (about 2 cups). Salt n pepper the cauliflower florets and soak in the water..
- Chop the kale and dice the onion..
- Begin heating oil over medium high heat in dutch oven or 8 quart stock pot..
- Because all of them won't fit, brown half of the chicken thighs in the dutch oven (5 to 7 mins), remove and brown the other half. Set aside for a moment..
- Reduce the heat to medium and saute the onions (3-5 mins)..
- Add the cauliflower florets to the pot (and the water). Add the tomatoes with juice, chopped kale, and Tabasco. Now add the chicken and immerse in the sauce..
- Bring to a boil then reduce to simmer, leaving the lid on to keep moist. Cook for 25 to 30 mins..
- Now prepare the quinoa (or whatever) and serve over….
Recipe : Easy Tabasco Chicken (Whole30)
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